[Latin Name] Salix alba L.

[Plant Source] from China

[Specifications] Salicin 15-98%

[Appearance] Yellow Brown to White powder

Plant Part Used: Bark

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Salicin is a naturally occurring compound found in the bark of several species of trees, primarily North American in origin, that are from the willow, poplar, and aspen families. White willow, from whose Latin name, Salix alba, the term salicin is derived, is the most well known source of this compound, but it is found in a number of other trees, shrubs, and herbaceous plants as well being synthesized commercially. It is a member of the glucoside family of chemicals and is used as an analgesic and antipyretic. Salicin is used as a precursor for the synthesis of salicylic acid and acetylsalicylic acid, commonly known as aspirin.

A colorless, crystalline solid in its pure form, salicin has the chemical formula C13H18O7. Part of its chemical structure is equivalent to the sugar glucose, meaning it is classified as a glucoside. It is soluble, but not strongly so, in water and alcolhol. Salicin has a bitter taste and is a natural analgesic and antipyretic, or fever reducer. In large quantities, it can be toxic, and overdoses may lead to liver and kidney damage. In its raw form, it may be mildly irritating to skin, respiratory organs, and eyes.

Function

1. Salicin is used to ease pain and reduce inflammation.

2. Relieve acute and chronic pain, including headache, back and neck pain, muscle aches, and menstrual cramps; Control arthritis discomforts.

3. Relieve acute and chronic pain.

4. It has the same effect on the body as aspirin without any of the side effects.

5. It is an anti-inflammatory, a fever reducer, an analgesic, an anti-rheumatic, and an astringent. Specifically, it helps to relieve headaches.

Application

1.Anti-inflammatory, anti-rheumatic,

2.Reduce a fever,

3.Use as an analgesic and astringent,

4.Relieve headache,

5.Ease pain caused by rheumatism, arthritis, and carpal tunnel syndrome.

Best Alkaline Fruits Recipes #2 Carrot Apple and Ginger Juice Benefits

DETOX YOUR BODY WITH THE COLON DETOX PLUS HERE – https://track.healthtrader.com/track.php?c=cmlkPTc1MzU3NiZhaWQ9NTY1MTY2MzE

YOUR FREE ALKALINE FOODS CHART CLICK HERE https://kevmac8.alkadiet.hop.clickbank.net?tid=Videos

Alkaline fruits are foods high in alkaline. We need alkaline food to keep our bodies in balance. PH balance is the level of alkalinity and acidity in a solution just like our bodies. It is measured between 0 to 14. 7 is neutral.

Our ideal ph balance is 7.30 to 7.45.

Ideally we should be eating 80% alkaline and 20% acidic foods.
Alkaline foods are best.

DETOX YOUR BODY WITH THE COLON DETOX PLUS HERE – https://track.healthtrader.com/track.php?c=cmlkPTc1MzU3NiZhaWQ9NTY1MTY2MzE
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Carrots, apples and ginger are three of the best alkaline foods you can eat.

Ingredients -

10 to 15 carrots
3 apples red, yellow or green.
1/2 inch ginger

Place ingredients into your juicer. Juice then pour into your glass. Add a sprig of mint to the top of the glass and ice as desired.
Enjoy.

To learn how to lose weight and become alkaline click here https://www.alkalize-now.com

THIS IS WHAT YOUR DIET NEEDS TO BE TO REMAIN HEALTHY – 60% alkaline forming foods and 40% acid forming foods. 

If you are sick and need to restore health then it needs to be – 80% alkaline forming foods and 20% acid forming foods.

BEST ALKALINE FOODS LIST -

What are alkaline foods? -

Examples of Alkalizing Vegetables: foods high in alkaline -

Asparagus, Broccoli, Carrots, Cauliflower, Celery, Chicory, Cucumber, Eggplant, Leeks, Lettuce, Mushrooms, Onions, Peppers, Potatoes, Radishes, Spinach, Tomato Juice, Tomatoes, Zucchini

Examples of Alkaline Fruits: Foods high in alkaline -

Apple Juice, Apples, Apricots, Bananas, Black Currants, Cherries, Grape Juice
Hazelnuts, Kiwi Fruit, Lemon Juice, Orange Juice, Oranges, Peaches, Pears
Pineapple, Raisins, Strawberries, Walnuts, Watermelon

Alkalizing Protein: Almonds, Chestnuts, Tofu
Alkalizing Spices: Cinnamon, Curry, Ginger, Mustard, Sea Salt

DETOX YOUR BODY WITH THE COLON DETOX PLUS HERE – https://track.healthtrader.com/track.php?c=cmlkPTc1MzU3NiZhaWQ9NTY1MTY2MzE

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DISCLAIMER: I am not a doctor or medical person. The views expressed in this video are the views of Kevin McNamara alone. I give no guarantees that anything I have mentioned will cure anything. I know it helped cure me but that is just my opinion and is not intended to be advice to anyone else. I take no responsibility for any actions taken by others as a result of this video.
We are big fans of psyche truth videos!

Best Alkaline Fruits Recipes #2 Carrot Apple and Ginger Juice Benefits

The body’s first line of defense against coronary artery disease, the most common type of heart disease, are endothelial cells. These cells serve as the “traffic cop” for blood flow, directing blood to the appropriate area of the body such as the heart, brain, muscles or digestive system to support the body’s actions. A study published in the January 2012 issue of European Heart Journal found that natural supplement Pycnogenol® (pic-noj-en-all), an antioxidant plant extract from the bark of the French maritime pine tree and natural solution for heart health, improves endothelial function in patients with stable coronary artery disease.