[Latin Name] Griffonia simplicifolia

[Plant Source] Griffonia Seed

[Specifications] 98%; 99% HPLC

[Appearance] White fine powder

Plant Part Used: Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is 5-HTP]

5-HTP (5-Hydroxytryptophan) is a chemical by-product of the protein building block L-tryptophan. It is also produced commercially from the seeds of an African plant known as Griffonia simplicifolia 5-HTP is used for sleep disorders such as insomnia, depression, anxiety, migraine and tension-type headaches, fibromyalgia, obesity, premenstrual syndrome (PMS), premenstrual dysphoric disorder (PMDD), attention deficit-hyperactivity disorder (ADHD), seizure disorder, and Parkinson’s disease.

 [How does it work?]

5-HTP works in the brain and central nervous system by increasing the production of the chemical serotonin. Serotonin can affect sleep, appetite, temperature, sexual behavior, and pain sensation. Since 5-HTP increases the synthesis of serotonin, it is used for several diseases where serotonin is believed to play an important role including depression, insomnia, obesity, and many other conditions.

[Function]

Depression. Some clinical research shows that taking 5-HTP by mouth improve symptoms of depression in some people. Some clinical research shows that taking 5-HTP by mouth might be as beneficial as certain prescription antidepressant drugs for improving depression symptoms. In most studies, 150-800 mg daily of 5-HTP was taken. In some cases, higher doses have been used.

Down syndrome. Some research shows that giving 5-HTP to infants with Down syndrome might improve muscle and activity. Other research shows that it does not improve muscle or development when taken from infancy until 3-4 years of age. Research also shows that taking 5-HTP along with conventional prescription drugs does improve development, social skills, or language skills.

Anxiety 5-HTP was found to be protective against carbon dioxide-induced panic attacks. One study compared 5-HTP and the prescription medication clomipramine for anxiety. Clomipramine is a tricyclic antidepressant used for treating obsessive-compulsive disorder. 5-HTP was found to be somewhat effective in reducing anxiety symptoms, but not as effective as clomipramine.

Sleep 5-HTP supplements fared a little better for insomnia.5-HTP decreased the time required to get to sleep and decreased the number of nighttime awakenings. Taking 5-HTP along with GABA (gamma-aminobutyric acid), a relaxing neurotransmitter, reduced the time it took to fall asleep and increased the duration and quality of sleep. One study found that children with night terrors benefited from 5-HTP.

PRODUCTS & INGREDIENTS

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Aqua, Isoceteth-20, Paraffinum Liquidum/Mineral Oil, Glycerin, Oleth-2, Propylene Glycol, Butyrospermum Parkii Fruit/Shea Butter, Mangifera Indica Seed Butter/Mango Butter, Argania Spinosa Nut Oil/Argan Oil, Olea Europaea Fruit Oil/Olive Oil, Cocos Nucifera Oil/Coconut Oil, Rosmarinus Officinalis Leaf Extract/Rosemary Extract, Aloe Barbadensis Leaf Extract/Aloe Extract, Panax Ginseng Root Extract/Ginseng Extract, Glycine Soja Oil/Soybean Oil, Persia Gratissima Oil/Avocado Oil, Retinyl Palmitate, Tocopherol, Ascorbic Acid, Biotin, Linoleic Acid, Panthenol, Methylparaben, Propylparaben, Imidazolidinyl Urea, CI 19140/Yellow 5, CI 16035/Red 40, CI 42090/Blue 1, Parfum/Fragrance, Benzyl Benzoate, Benzyl Salicylate, Coumarin, d-Limonene, Hexyl Cinnamal, Lilial, Lyral, Methyl Ionone Gamma

Beautiful Textures Curl Defining Custard

Aqua, Aloe Barbadensis Leaf Extract/Aloe Vera, Tocopherol/Vitamin E, Panax Ginseng Root Extract, Rosmarinus Officinalis Leaf Extract/Rosemary Extract, Cocos Nucifera Oil/Coconut Oil, Olea Europaea Fruit Oil/Olive Oil, Butyrospermum Parkii Fruit/Shea Butter, Mangifera Indica Seed Butter/Mango Butter, Argania Spinosa Nut Oil/Argan Oil,Hydrolyzed Triticum Vulgare Protein/Hydrolyzed Wheat Protein, Xanthan Gum, Propylene Glycol, Polyquaternium 11, Imidazolidinyl Urea, DMDM Hydantoin, Polysorbate 20, Parfum/Fragrance, Benzyl Benzoate, d-Limonene, Linalool.

Beautiful Textures Curl Defining Mousse

Aqua, Polyquaternium 11, Aloe Barbadensis Leaf Extract/Aloe Vera, Tocopherol/Vitamin E, Panax Ginseng Root Extract, Rosmarinus Officinalis Leaf Extract/Rosemary Extract, Cocos Nucifera Oil/Coconut Oil, Olea Europaea Fruit Oil/Olive Oil, Butyrospermum Parkii Fruit/Shea Butter, Mangifera Indica Seed Butter/Mango Butter, Argania Spinosa Nut Oil/Argan Oil, Acrylamidopropyltrimonium Chloride/Acrylates Copolymer, Glycerin, Cetrimonium Chloride, Imidazolidinyl Urea, Polysorbate 20, Parfum/Fragrance, Benzyl Benzoate, d-Limonene, Linalool.

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Mango fruity – Special Juicy Recipe, How to Make easy and quick mango juice at home in the summer, enjoy with your family and when you went to tour or park then make this recipe easily.
Mangoes are widely used in cuisine. Sour, unripe mangoes are used in chutneys, athanu, pickles,[26] side dishes, or may be eaten raw with salt, chili, or soy sauce. A summer drink called aam panna comes from mangoes. Mango pulp made into jelly or cooked with red gram dhal and green chillies may be served with cooked rice. Mango lassi is popular throughout South Asia,[27] prepared by mixing ripe mangoes or mango pulp with buttermilk and sugar. Ripe mangoes are also used to make curries. Aamras is a popular thick juice made of mangoes with sugar or milk, and is consumed with chapatis or pooris. The pulp from ripe mangoes is also used to make jam called mangada. Andhra aavakaaya is a pickle made from raw, unripe, pulpy, and sour mango, mixed with chili powder, fenugreek seeds, mustard powder, salt, and groundnut oil. Mango is also used in Andhra to make dahl preparations. Gujaratis use mango to make chunda (a grated mango delicacy).

Mangoes are used in preserves such as moramba, amchur (dried and powdered unripe mango), and pickles, including a spicy mustard-oil pickle and alcohol. Ripe mangoes are often cut into thin layers, desiccated, folded, and then cut. These bars are similar to dried guava fruit bars available in some countries. The fruit is also added to cereal products such as muesli and oat granola. Mangoes are often prepared charred in Hawaii.

Unripe mango may be eaten with bagoong (especially in the Philippines), fish sauce, or with dash of salt. Dried strips of sweet, ripe mango (sometimes combined with seedless tamarind to form mangorind) are also popular. Mangoes may be used to make juices, mango nectar, and as a flavoring and major ingredient in ice cream and sorbetes.

Mango is used to make juices, smoothies, ice cream, fruit bars, raspados, aguas frescas, pies, and sweet chili sauce, or mixed with chamoy, a sweet and spicy chili paste. It is popular on a stick dipped in hot chili powder and salt or as a main ingredient in fresh fruit combinations. In Central America, mango is either eaten green mixed with salt, vinegar, black pepper, and hot sauce, or ripe in various forms. Toasted and ground pumpkin seed (pepita) with lime and salt are eaten with green mangoes.[citation needed]

Pieces of mango can be mashed and used as a topping on ice cream or blended with milk and ice as milkshakes. Sweet glutinous rice is flavored with coconut, then served with sliced mango as a dessert. In other parts of Southeast Asia, mangoes are pickled with fish sauce and rice vinegar. Green mangoes can be used in mango salad with fish sauce and dried shrimp. Mango with condensed milk may be used as a topping for shaved ice.
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Google+ : https://plus.google.com/u/0/116681230093901830360 Tags:- Indian recipes,cooking recipes,indian food,indian food recipes, telugu,indian cooking,indian vegetarian recipes,indian dishes,cooking channel,indian cooking recipes,cooking videos,indian recipe,south indian recipes,telugu vantalu, how to make,how to cook,telangana vantalu,andhra vantalu,Muggulu,healthy,tiffins,snacks,curry, fry,drinks,sweets,hots, tea,biryani,egg,mutton,chicken,soya,breads, roti,how to do,mango juice, mango juice recipe, mango fruity, mango fruity recipe, mango fruity recipe in telugu, mango fruity in telugu, home made mango fruity, how to make mango fruity at home, fruity recipe, fruity, maja, maja recipe, special juicey, mazza recipe,frooti recipe,how to make perfect mango frooti,homemade mango frooti recipe, easy mango juice recipe,fresh mango juice, mango summer drink recipe,mango recipes Indian, aamras recipe, mango milkshake recipe, easy and quick mango juice recipe,how to make mazza at home,mango slice recipe,mango frooti recipe