Manufacturer of Marigold extract Factory in Latvia
Manufacturer of Marigold extract Factory in Latvia Detail:
[Latin Name] Tagetes erecta L
[Plant Source]fromChinal
[Specifications] 5%~90%
[Appearance] Orange Yellow fine powder
Plant Part Used: Flower
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
Introduction
Marigold flower belongs to compositae family and tagetes erecta. It is an annual herb and widely planted in Heilungkiang, Jilin, Inner Mongolia, Shanxi, Yunnan , etc.The marigold we used comes from Yunnan province. Based on the local situation of special soil environment and lighting condition , the local marigold have characteristics like growing fast,long flowering period ,high productive capacity and adequate quality.Thus, the steady supply of raw materials, high yield and reduction of cost can be guaranteed.
Products function
1).Protect skin from the harmful solar ray.
2).Protect skin through reducing the risk of macular degenration.
3).Prevent cardiopathy and cancer and resist arteriosclerosis.
4).Prevent retina against oxidation when absorb light
5).Anti-cancer and preventing diffuse of cancer cell
6).Promote eyes’ health
Usage
(1)Applied in pharmaceutical health care product field, it is mainly used in vision care products to alleviate visual fatigue, prevent macular degeneration,and protect the health of eye
(2)Applied in cosmetics, it is mainly used to whitening, anti-wrinkle and UV protection.
Product detail pictures:
Related Product Guide:
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Contact : skype : minacai12
Mob:+8615019633114
EmailMSN:minacai1@hotmail.com
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Ingredients:
- seeds from 1 pumpkin (about 2 cups)
- 5 allspice berries
- 3 cloves
- 2 tsp celery seed
- 1 tsp yellow mustard seed
- 1/2 tsp garlic powder
- 1/2 tsp sea salt
- 1/4 tsp ground ginger
- dash of ground cinnamon and paprika
Directions:
- Preheat oven to 375F
- Rinse the pumpkin seeds with water and set aside in a large mixing bowl.
- Add all spices to a blender or coffee girder and pulse together until well-combined.
- Toss pumpkin seeds with spice mix and spread on a parchment paper lined baking sheet.
- Bake in the oven for 20-25 minutes.
*Cooking tip: This spice mixture is also excellent for sautéing with onions to make soup or sautéed veggies!
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A nice supplier in this industry, after a detail and careful discussion, we reached a consensus agreement. Hope that we cooperate smoothly.

