[Latin Name]  Citrus aurantium L.

[Specification] Synephrine 4.0%–80%

[Appearance] Yellow brown powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Citrus Aurantium]

Citrus aurantium L, belonging to the family Rutaceae, is widely distributed in China. Zhishi, the Chinese traditional name for Citrus aurantium, has long been a folk medicine in traditional Chinese medicine (TCMto improve indigestion and help stimulate the Qi (energy force).

[Function]

1. Have the function of antioxidant, anti-inflammatory, hypolipidemic, vasoprotective and anticarcinogenic and cholesterol lowering actions.

2. Have the function of inhibiting following enzymes: Phospholipase A2, lipoxygenase, HMG-CoA reductase and cyclo-oxygenase.

3. Have the function of improving the health of capillaries by reducing the capillary permeability.

4. Have the function of reducing hay fever and other allergic conditions by inhibiting the release of histamine from mast cells. The possible activity of hesperidin could be explained by the inhibition of polyamine synthesis. (bitter orange extract)

Thank you so much for watching. Don’t forget to thumbs up and Subscribe to my channel and also Like my facebook page. God bless you
This is my Main cooking channel – https://www.youtube.com/user/samanthacastellino
I have few of my cooking videos on a different channel, you can check them out – https://www.youtube.com/channel/UCUPYK3pyRJP5WteKwBeYJGw
Connect with me on
Facebook page – https://www.facebook.com/BabyGoosesKitchens
Playlist of all my recipes – https://www.youtube.com/playlist?list=PLYJg9b3GmJQHlxeWqM1KEpS2zQTi-bJhq

LOW CARB!
CHEESY CHICKEN BROCCOLI CASSEROLE
3 chicken breast
12 ounces frozen broccoli cuts or florets, cooked and drained well
1/2 cup sour cream
1/2 cup mayonnaise
1 teaspoon chicken bouillon granules dissolved in 1/2 cup hot water
1 tbsp garlic powder
1 Tbsp fresh Ginger Chopped
1 tsp red pepper flakes
4 ounces cheddar cheese, shredded,
5 pieces bacon, chopped and fried until crisp
Crushed Pork rinds
1 tbsp fried onions

Method
I took 3 chicken Breast and sprinkled some steak seasoning and pan fried till done and cut it into cubes/strips. you can use left over chicken for this recipe.
Put the chicken in a greased casserole; Top with the broccoli;. In a small bowl, whisk together the sour cream, mayonnaise, bouillon mixture,red pepper flakes fresh ginger and garlic powder; pour over the broccoli. Top with cheese sprinkle with the bacon and crushed pork rinds and fried onions. Bake at 350º F for 38 minutes or until done. let sit for 10 mins and cut and ENJOY.

Griti is a learning community for students by students. We build thousands of video walkthroughs for your college courses taught by student experts who got an A+.

SUBSCRIBE to the channel and explore overviews for every concept in your calculus, chemistry and physics courses for FREE!

Register at www.GRITI.co
REQUEST VIDEOS FOR MORE HELP?
+ get thousands of study problems for exam prep