[Latin Name] Polygonum Cuspidatum Sieb. et Zucc

[Plant Source] China

[Specifications] Resveratrol 50%, 95%, 98% by HPLC

[Appearance]Brown or white fine powder

[Plant Part Used] Rhizome&Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[General feature]

1.100% natural source. Our resveratrol is 100% extracted from natural herb, very safe and more bioactive, which is rich with both CIS-resveratrol and trans-resveratrol.

2.Our resveratrol almost have no unpleasant taste compare to other resveratrols and it can be easier to take by oral.

3.We offer resveratrol at a very competitive price with superb quality.

4.We have a very large output and could manufacturer as customer particular requirement.

[Function]

Resveratrol is an active component extracted from Huzhang (Polygonum cuspidatum) in China.

It is an antioxidant phenol and a potent vasodilator that inhibits serum triglyceride synthesis, lipid peroxidation, and platelet aggregation.

It is extensively used for treatment of blood vessel disease such as atherosclerosis and hyperlipidemia. In addition, it has anti-virus and anti inflammatory activity, can treat acute microbial infections and viral hepatitis.

Macromolecule rap DUHDUHDUHDUHDUH

Oh organic compounds their pretty sweet
contains a carbon base it’s neat.
Carbons have three parts consisting of molecules
Monosaccharides, disaccharides, polysaccharides yeah pretty cool
RNA nucleotides?
Denise, cytosine, uracil, and guanine.
DNA nucleotides?
Denise, cytosine, guanine, and adenine

DNA and RNA are
Nucleic
Acids

Basic composition of nucleotides are
Nitrogenous base
Sugar
Phosphate group

20 amino acids exist in the world
RNA is a polynucleotide while DNA is a double helix, swirled.
Nonpolar means it has no charge
My fats are Nonpolar, are yours?
Amino acids, the subunits of proteins
Linked by a peptide bond yah it’s in our genes

Phospholipids are in cell walls
They form the wall in all
The heads of these guys are hydrophilic
However (however) the tails of these guys are hydrophobic.

Disaccharides form from 2 monosaccharides
In a process called dehydration reaction.
Polysaccharides are a starch which forms energy for plants
And cellulose which structures plant cell walls

Triglycerides are fats (echoes out)