OEM/ODM China Green Coffee Bean Extract Factory from USA


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OEM/ODM China Green Coffee Bean Extract Factory from USA Detail:

[Latin Name] Coffea arabica L.

[Plant Source] from China

[Specifications] chlorogenic acid 10%-70%

[Appearance] Yellow brown fine powder

Plant Part Used:Bean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Green Coffee Bean Extract111

[Brief Introduction]

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts

Green Coffee Bean Extract111.222jpg

[Main Functions]

1.Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

2.lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.

3.Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results

showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

4.Act as an effective painkiller especially for migraine medications;

5.Reduce the risk of diabetes.


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OEM/ODM China Green Coffee Bean Extract Factory from USA detail pictures


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Our focus on should be to consolidate and enhance the quality and repair of present products, in the meantime constantly establish new products to meet unique customers' requires for OEM/ODM China Green Coffee Bean Extract Factory from USA , The product will supply to all over the world, such as: Sudan, Lithuania, Swaziland, Whether selecting a current product from our catalog or seeking engineering assistance for your application, you can talk to our customer service center about your sourcing requirements. We are looking forward to cooperating with friends from all over the world.


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    VITAMINS

    Provitamin A Beta Carotene 2000 IU, Vitamin E 1.70 IU, Thiamin (B1) 4.70 mcg, Ascorbic Acid (Vitamin C) 6.70 mg, Riboflavin (B2) 57.30 mcg, Biotin 0.30 mcg, Niacin (B3) .16 mg, Folic Acid 1.00 mcg, Pantothenic Acid (B5) 6.80 mcg, Choline 2.30 mcg, Pyridoxine (B6) 11.10 mcg, Cobalamin (B12) 8.00 mcg, Inositol 160 mcg, Vitamin K 45.52 mcg.

    MINERALS

    Boron .15 mg, Iodine .53 mcg, Selenium 0.67 mcg, Calcium 14.00 mg, Iron 350.70 mcg, Silicon 186.50 mcg, Chloride 0.47 mg, Magnesium 2.20 mg, Sodium 2.70 mg, Chromium 0.53 mcg, Manganese 32.00 mcg, Tin .47 mcg, Cobalt 2.00 mcg, Molybdenum 3.30 mcg, Titanium 46.60 mcg, Copper 4.30 mcg, Nickel 5.30 mcg, Vanadium 2.70 mcg, Fluoride 38.00 mcg, Potassium 12.00 mcg, Zinc 18.70 mcg, Germanium .27 mcg, Phosphorus 5.20 mcg.

    TYPICAL AMINO ACID CONTENT (per gram)

    Essential Amino Acids

    Arginine 38 mg, Methionine 7 mg, Histidine 9 mg, Phenylalanine 25 mg, Isoleucine 29 mg, Threonine 33 mg, Leucine 52 mg, Tryptophan 7 mg, Lysine 35 mg, Valine 32 mg.

    Non-Essential Amino Acids

    Alanine 47 mg, Glutamine 78 mg, Asparagine 47 mg, Glycine 29 mg, Aspartic Acid 7 mg, Proline 29 mg, Cystine 2 mg, Serine 29 mg, Glutamic Acid 4 mg, Tyrosine 17 mg.

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    GLUTEN FREE

    SERVES: 3-4

    COOKING TIME: 8-10 Minutes

    INGREDIENTS:

    1 teaspoon oil
    1 small squash/pumpkin (about 500 grams) cut into 2 inch pieces with skin
    1 pinch hing (Asafoetida powder)
    2 teaspoons jeera (Cumin)
    2 teaspoons methi seeds (Fenugreek)
    1 teaspoon sugar
    1.5 teaspoons salt
    1 teaspoons red chilli powder
    ¼ teaspoon garam masala

    STEP 1. Put hing (Asafoetida powder), methi seeds (Fenugreek seeds) and jeera (Cumin seeds) into heated oil, sauté for 20-30 seconds.

    STEP 2. Throw in the cut pieces of squash/pumpkin, sugar, salt, red chilli powder and ¾ cup of water.

    STEP 3. Cover the pan and let everything cook until squash turns soft and turns a little dark in colour.

    STEP 4. Add garam masala and serve with coriander leaves garnish

    HANDY TIP:
    Asafoetida has a very unique flavour, the recipe will still come out fine, even if you decide not to use it.

    You do not have to take the skin off for most sitaphal/petha (in India)(squash/pumpkin in North America) for this recipe, however if you have already used a particular kind of pumpkin that is known for coarse skin, you may remove the skin.

    This is a honest and trustworthy company, technology and equipment are very advanced and the prodduct is very adequate, there is no worry in the suppliment.
    5 Stars By Eudora from Roman - 2017.11.29 11:09
    The factory can meet continuously developing economic and market needs, so that their products are widely recognized and trusted, and that's why we chose this company.
    5 Stars By Atalanta from Australia - 2017.09.09 10:18
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