[Latin Name] Tagetes erecta L

[Plant Source]fromChinal

[Specifications] 5%~90%

[Appearance] Orange Yellow fine powder

Plant Part Used: Flower

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Marigold flower belongs to compositae family and tagetes erecta. It is an annual herb and widely planted in Heilungkiang, Jilin, Inner Mongolia, Shanxi, Yunnan , etc.The marigold we used comes from Yunnan province. Based on the local situation of special soil environment and lighting condition , the local marigold have characteristics like growing fast,long flowering period ,high productive capacity and adequate quality.Thus, the steady supply of raw materials, high yield and reduction of cost can be guaranteed.

Products function

1).Protect skin from the harmful solar ray.

2).Protect skin through reducing the risk of macular degenration.

3).Prevent cardiopathy and cancer and resist arteriosclerosis.

4).Prevent retina against oxidation when absorb light

5).Anti-cancer and preventing diffuse of cancer cell

6).Promote eyes’ health

Usage

(1)Applied in pharmaceutical health care product field, it is mainly used in vision care products to alleviate visual fatigue, prevent macular degeneration,and protect the health of eye

(2)Applied in cosmetics, it is mainly used to whitening, anti-wrinkle and UV protection.

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LOW CARB!
CHEESY CHICKEN BROCCOLI CASSEROLE
3 chicken breast
12 ounces frozen broccoli cuts or florets, cooked and drained well
1/2 cup sour cream
1/2 cup mayonnaise
1 teaspoon chicken bouillon granules dissolved in 1/2 cup hot water
1 tbsp garlic powder
1 Tbsp fresh Ginger Chopped
1 tsp red pepper flakes
4 ounces cheddar cheese, shredded,
5 pieces bacon, chopped and fried until crisp
Crushed Pork rinds
1 tbsp fried onions

Method
I took 3 chicken Breast and sprinkled some steak seasoning and pan fried till done and cut it into cubes/strips. you can use left over chicken for this recipe.
Put the chicken in a greased casserole; Top with the broccoli;. In a small bowl, whisk together the sour cream, mayonnaise, bouillon mixture,red pepper flakes fresh ginger and garlic powder; pour over the broccoli. Top with cheese sprinkle with the bacon and crushed pork rinds and fried onions. Bake at 350º F for 38 minutes or until done. let sit for 10 mins and cut and ENJOY.

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