One of Hottest for Siberian Ginseng Extract in Pakistan


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One of Hottest for Siberian Ginseng Extract in Pakistan Detail:

Siberian Ginseng Extract

Key Words: American Ginseng Extract

[Latin Name]  Acanthopanax senticosus (Rupr. Maxim.) Harms

[Specification] Eleuthroside ≧0.8%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Siberian Ginseng Extrac11t

[What is Siberian Ginseng?]

Eleutherococcus, also known as eleuthero or Siberian ginseng, grows in mountain forests and is native to eastern Asia including China, Japan, and Russia. Traditional Chinese Medicine has used eleutherococcus for reducing lethargy, fatigue, and low stamina as well as increasing endurance and resilience to environmental stresses. Eleutherococcus is considered an “adaptogen,” a term that describes herbs or other substances that, when ingested, appears to help an organism increase resistance to stress. There is strong evidenceEleutherococcus senticosus increases endurance and mental performance in patients with mild fatigue and weakness.

Siberian Ginseng Extrac1221t

[Benefits]

Eleutherococcus senticosus is a pretty awesome plant and has a lot more benefits that just the graphic above highlights. Here are some of the ones worth mentioning.

  1. Energy
  2. Focus
  3. Anti-Anxiety
  4. Anti-Fatigue
  5. Chronic Fatigue Syndrome
  6. Common Colds
  7. Immune Booster
  8. Liver Detox
  9. Cancer
  10. Antiviral
  11. High Blood Pressure
  12. Insomnia
  13. Bronchitis

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All we do is usually connected with our tenet " Consumer initial, Rely on 1st, devoting around the food stuff packaging and environmental safety for One of Hottest for Siberian Ginseng Extract in Pakistan , The product will supply to all over the world, such as: Bangladesh, Istanbul, Morocco, We welcome you to visit our company and factory. It is also convenient to visit our website. Our sales team will offer you the best service. If you need more information, please feel free to contact us by E-mail or telephone. We are sincerely hope to establish a good long-term business relationship with you through this opportunity, based on equal, mutual benefit from now till the future.


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    Ginger soy (OIL FREE):
    1 cup pumpkin seeds or pepitas
    1/4 cup soy sauce, tamari or Braggs liquid aminos
    1 tsp fresh ginger, minced
    1 tsp garlic powder
    1 TBS sugar
    pinch of red pepper flakes

    Roast in the oven at 350 F for 13-15 mins tossing halfway through.

    Cinnamon sugar:
    1 cup pumpkin seeds or pepitas
    1 1/2 TBS coconut oil, melted
    1 tsp cinnamon
    2 TBS sugar
    pinch of salt

    Roast in the oven at 350 F for 13-15 mins tossing halfway through.

    Garlic rosemary:
    1 cup pumpkin seeds or pepitas
    1 TBS canola or vegetable oil
    2 sprigs of fresh rosemary, minced
    1 clove of garlic, minced
    salt and pepper to taste

    Roast in the oven at 350 F for 13-15 mins tossing halfway through.

    **TIP** If you’re using traditional pumpkin seeds instead of pepitas, the cooking time will be longer. Roast them in the oven at 300 F for 45 mins tossing halfway through.

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    Welcome to More Salt Please! The vegan cooking channel where I teach you how to make some of my favorite foods. I love showing people how easy and tasty living a vegan life can be. Expect to fall head over heels in love with healthy eating when you become part of my YouTube tribe. I share recipes, kitchen tips, interviews, vlogs and collaborations with some pretty amazing people.

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    A good manufacturers, we have cooperated twice, good quality and good service attitude.
    5 Stars By Dominic from Bangladesh - 2017.09.29 11:19
    The supplier abide the theory of "quality the basic, trust the first and management the advanced" so that they can ensure a reliable product quality and stable customers.
    5 Stars By Salome from Malta - 2017.09.22 11:32
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