[Latin Name] Lycium barbarum L.

[Plant Source]from China

[Specifications]20%-90%Polysaccharide

[Appearance] Reddish brown powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product Description

The wolfberry is harvested when the fruit is orange red. After drying to the skin wrinkles, it is exposured to the skin moist and soft fruit, then removed the stem.  Wolfberry is a kind of rare traditional Chinese medicine which is very rich in nutrients and has high medicinal value The materials contain not only such as iron, phosphorus, calcium, but also a lot of sugar, fat and protein. It also contains polysaccharide with good health care function to human body and organic germanium that is beneficial to human’s intelligence.

Function

1. With the function of regulating immune, inhibiting tumor growth and cell mutation;

2. With the function of lipid-lowering and anti-fatty liver;

3. Promoting the function of hematopoietic;

4. With the function of anti-tumor and anti-aging.

Applications:

1. Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;

2. Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;

3. Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;

4. Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.

Get those medical secrets: https://www.informationheadquarters.com/Medical-Secrets.shtml

This video shows you how to say or pronounce 1 Methyl D Tryptophan.

Audio is from cancer.gov.

https://www.freezerburns.com The Frozen Food Master loves the convenience of a handheld breakfast but frequently that means greasy exteriors and filling that explodes out the sides. This Mrs. Smith’s Sausage, Egg Cheese Toastwich Breakfast is shaped like a toaster strudel with “real sausage, whole egg, and real cheese in a buttery flavored crust”. The Frozen Food Master reviews this Mrs. Smith’s Sausage, Egg Cheese Toastwich Breakfast . He will tell you how this frozen product looks, smells, and tastes in this episode of Freezerburns. Read the Nutrition Facts and ingredients of the Mrs. Smith’s Sausage, Egg Cheese Toastwich Breakfast below: NUTRITION FACTS: Serving Size: 1 piece (99g) Calories: 290 Calories from Fat: 110 Total Fat: 12g Saturated Fat: 5g Trans Fat: 0g Cholesterol: 65mg Potassium: 240mg Sodium: 460mg Total Carbohydrate: 32g Dietary Fiber: 1g Sugars: 2g Protein: 11g INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Pasteurized Process Cheddar Cheese (Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Lactic Acid, Artificial Color, Acetic Acid, Enzymes), Eggs (Whole Eggs, Citric Acid, Xanthan Hum, Guar Gum), Cooked Breakfast Sausage (Pork, Water, Seasonings [Salt, Sugar, Spices], Isolated Soy Protein, Modified Food Starch, Sodium Phosphate), Vegetable Oil (Soybean, Cottonseed , Corn, And/Or Canola Oil), Bread Crumbs (Wheat Flour; Contains 2 % Or Less of: Sugar, Partially Hydrogenated Soybean Oil With Thbq, Salt, Yeast, Calcium Propionate); Contains 2% Or Less of: Cheddar And Blue Cheese Sauce (Water, Maltodextrin, Modified Food Starch, Cheese Blend [Whey, Maltodextrin, Reduced Lactose Whey, Canola Oil, Cheddar And Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Disodium Phosphate, Whey Protein Concentrate, Butter, Modified Food Starch, Autolyzed Yeast Extract, Natural And Artificial Flavors, Citric Acid, Lactic Acid], Sea Salt, Nonfat Dry Milk, Xanthan Gum, Extractives of Annatto, Lactic Acid, Soy Lecithin, Titanium Dioxide, Lipolyzed Cream White Distilled Vinegar), Isolated Soy Protein, Yeast, Sugar, Palm Oil, Sea Salt, Butter Type Flavor (Natural Flavor [Contains Yeast Extract, Dried Yeast], Maltodextrin, Whey, Silicone Dioxide Tricalcium Phosphate, Modified Food Starch), Datem, Wheat Gluten, Dextrose, Peppercream Salt (Salt, Extractives of Black Pepper), Malted Barley Flour, Wheat Flour, Guar Gum, Natural Flavor (Soybean Oil, Natural Flavors, Turmeric, Annatto), Soy Lecithin, Ascorbic Acid, Dried Whole Eggs, Enzymes (Enzymes, Salt, Wheat Starch, Dextrin), Modified Food Starch. Contains: Wheat, Milk, Egg, And Soy.