Popular Design for Blackcurrant Extract Wholesale to California

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Our company has been focusing on brand strategy. Customers' satisfaction is our best advertising. We also supply OEM service for 5 Htp Studies, Phytosterol Complex Vitamin World, Konjac Diet, Our products are widely recognized and trusted by users and can meet continuously developing economic and social needs.

Popular Design for Blackcurrant Extract Wholesale to California Detail:

[Latin Name] Ribes nigrum

[Specification] Anthocyanosides≥25.0%

[Appearance] Purple black fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Black currant?]

The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season

[Benefits]

1. Vision help my eyesight

2. Urinary Tract Health

3. Ageing & Brain Function.

4. Natural Brain Boost

5. Digestion & Fighting Cancer

6. Reducing Erectile Dysfunction

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Christian G. Krueger – CEO of Complete Phytochemical Solutions discusses soluble and insoluble proanthocyanidins (PAC) in relation to their role in gut health. Proanthocyanidins have been shown to improve intestinal barrier function, modulate immune function and inhibit extra-intestinal pathogenic E. coli from invading gut epithelial cells.

This video is part of the Cranberry Beyond UTI playlist, hosted by celebrity news anchor Jennifer Ward of the Ward Wellness Report, and brought to you by Fruit d’Or Nutraceuticals with it’s line of unparalleled cranberry products and ingredients, Cran Naturelle & Cran d’Or. Visit Crannaturelle.ca for more information.

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Ingredients:
Bok-Ful
1/2 cup Besan
POPPY SEEDS
RED CHILLY POWDER
KHABAR SODA (little bit)
KALO JEERA
Salt to taste
1/2 cup Rice Flour OR SUJI (OPTIONAL )

Steps:

Take the good pieces of bokful.
Make a paste of besan, salt, rice flour or suji,red chilly powder,kalo jera, khabar soda (little bit),poppy seeds and water and apply it
Heat oil in pan and fry it.
Serve it hot. with tomato ketch up or muri

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Please watch: “HOW TO MAKE NIRAMISH PUI SAAK CHARCHORI(VEGETARIAN BENGALI DISH)”