[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

Hello Friends, yeh video hai ek lazawab paneer butter masala recipe ka, jise ghar pe banana bahuti asaan hai aur time bhi kam lagta hai. Paneer makhani mein use kiye hue sare masale market mein easily available hai. Is shahi paneer recipe ya paneer curry
ka ingradients hai -

1. 500 grams Fresh Paneer
2. 100-150ml Sunflower oil
3. 4-5 large Onions
4. 4 Medium sized Tomatoes
5. 15 grams Kaju
6. 1/2 inch Ginger
7. 2-3 green Chillies
8. 6-7 pods Garlic
9. 6-7 corns of Black Pepper
10. 10 Raisins
11. 4 tea spoons Poppy seed
12. 1-2 Table spoon Sugar
13. 1/2 tea spoon Turmeric powder
14. 1 tea spoon Kashmiri Red Chilli powder
15. 1 Table spoon Dry Fenugreek leaves
16. 1 Table spoon Butter
17. Salt as per taste
18. 1-2 Table spoons Fresh Creame

Toh aiye dekhte hai iss paneer butter masala/ paneer recipes ko kaise banate hai….

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for NARGISI KOFTA CURRY- https://youtu.be/Ul1SdTsmtJE
for BELL PEPPER CHICKEN- https://youtu.be/CrubucoP-YM
for MANGO LASSI- https://youtu.be/Wt52uwYzAZM
for CHOLE KACHORI- https://youtu.be/gumsnHziECE
for PUDINA CHUTNEY/MINT CHUTNEY- https://youtu.be/uDr8xBSEX74
for TOMATO CHUTNEY- https://youtu.be/tHIRUYCpSxw
for MURIGHONTO/FISH HEAD PULAO- https://youtu.be/JaZ1zmwL_Gg

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Please watch: “TAMATAR KI KHATTI MEETHI CHUTNEY BANANE KI VIDHI/HOW TO MAKE TOMATO CHUTNEY WITHOUT MIXER”

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