[Latin Name] Vaccinium myrtillus l.

[Plant Source] Wild bilberry fruit cultivated from Sweden & Finland

[Specifications]

1) Anthocyanidins 25% UV (Glycosyl removed)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[General feature]

1. 100% extracted from European bilberry fruit, approved ID test from ChromaDex andAlkemist Lab;

2.Without any adultery of other relative species of Berries,such as Blueberry,  Mulberry,Cranberry,etc;

3. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA

4. Directly import the frozen fruit from North Europe;

5. Perfect water solubility,water insolubles<1.0%
6. Chromatographic fingerprint match EP6 requirement

[What is bilberry fruit]

Bilberry (Vaccinium Myrtillus L.) is a kind of perennial deciduous or evergreen fruit shrubs, mainly found in subarctic regions of the world as in Sweden, Finland and Ukraine, etc. Bilberries contain dense levels of anthocyanin pigments, which was said popularly to have been used by World War II RAF pilots to sharpen night vision. In fork medicine, Europeans have been taking bilberry for a hundred years. Bilberry extracts entered the healthcare market as a kind of dietary supplement for effects on vision enhancement and visual fatigue relief.

[Function]

Protect and regenerate rhodopsin and cure the eye diseases;

Prevent the cardiovascular diseases

Antioxidant and anti-aging

Softening blood capillary, enhancing the heart function and resisting cancer

https://correctpronunciation.wiki

In this video, you will learn, How to Pronounce Valentine’s Day – Correct Pronunciation.

Can you pronounce this word better? In your own accent? Then visit www.correctpronunciation.wiki

Subscribe our channel to Learn English dictionary words pronunciation.

Subscribe to Correct Pronunciation: https://www.youtube.com/channel/UCFh8m02ZiObnxd2MyY57r7Q?sub_confirmation=1
Follow us on Google+: https://plus.google.com/+SocialbubbleGlobalCorrectPronunciation
Follow us on Twitter: https://twitter.com/Correct_Pronunc

Note: Correct Pronunciation does not guarantee the accuracy of any pronunciation on this channel.

This Video is Created and Marketed by Correct Pronunciation. All Rights Reserved.

https://www.freezerburns.com Stoufferapos;s came out with these Farmersapos; Harvest meals a short while ago. They include the typical comfort food fare that Stoufferapos;s seems to be kings of with the added vegetables, whole grain pasta goodness, and no preservatives. This meal came out of the freezer looking amazing! It had bright colors and fresh looking ingredients. Coming out of the microwave it looked and smelled even more amazing! Perfectly melted cheese on good pieces of chicken. A nice flavorful sauce and whole grain pasta. On the vegetable side was bright, fresh pieces of broccoli, carrots, and red peppers in a butter sauce. The Frozen Food Master reviews this Stoufferapos;s Farmersapos; Harvest Chicken Parmesan Pasta Bake with a Vegetable Medley. He will tell you how this frozen product looks, smells, and tastes in this episode of Freezerburns. Read the Nutrition Facts and ingredients of the Stoufferapos;s Farmersapos; Harvest Chicken Parmesan Pasta Bake with a Vegetable Medley below: NUTRITION FACTS: Serving size (340g) Calories: 310 Calories from Fat: 70 Total Fat: 8g Saturated Fat: 3.5g Trans Fat: 0g Cholesterol: 30mg Sodium: 920mg Total Carbohydrate: 39g Dietary Fiber: 6g Sugars: 8g Protein: 21g Ingredients Blanched Spaghetti Made with Whole Wheat Flour (Water, Grain Blend with Whole Wheat Flour [Unenriched Durum Whole Wheat Flour, Semolina]), Cooked Chicken Tenderloin (Chicken Tenderloins, Water, Seasoning [Modified Corn Starch, Sugar, Potassium Chloride, Yeast Extract, Dextrose, Spice, Onion Powder, Garlic Powder, Paprika], Isolated Soy Protein, Salt, Sodium Phosphates), Water, Broccoli, Tomato Puree (Water, Tomato Paste), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Carrots, Red Peppers, Onions, 2% or Less of Part-Skim Mozzarella Cheese and Modified Food Starch (Part-Skim Mozzarella Cheese [Pasteurized Milk Cultures Salt Enzymes] Modified Food Starch) Part-Skim Mozzarella Cheese and Modified Cornstarch (Part-Skim Mozzarella Cheese [Pasteurized Milk, Salt, Cultures Enzymes] Modified Cornstarch, Nonfat Milk, Flavors), Butter (Cream, Salt), Modified Cornstarch, Soybean Oil, Sugar, Sea Salt, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Romano Cheese ([Made from Cowapos;s Milk], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Bleached Wheat Flour, Extra Virgin Olive Oil, Potassium Chloride, Spices, Asiago Cheese (Cultured Milk, Salt, Enzymes), Dehydrated Garlic, Yeast Extract, Salt, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Cultured Whey, Whey Protein Concentrate. Warnings Contains: milk, soy, wheat ingredients.