[Latin Name] Vitis vinifera Linn

[Plant Source] Grape seed from Europe

[Specifications] 95%OPCs；45-90% polyphenols

[Appearance] Red brown powder

[Plant Part Used]: seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Gerneral feature]

1. Our product has passed the ID test by ChromaDex, Alkemist Lab. and other

third-party authoritative testing institutions, such as detection;

2. The pesticide residues match (EC) No 396/2005 USP34, EP8.0, FDA and other foreign pharmacopoeia standards and regulations;

3. The heavy metals in strict accordance with the foreign pharmacopoeia standard controls, such as USP34, EP8.0, FDA, etc.;

4. Our company set up a branch and import raw materials directly from Europe with strict control of heavy metal and pesticide residue. Aslo ensure the procyanidins content in grape seed is more than 8.0%.

5. OPCs over 95%, polyphenol over 70%, high activity, the oxidation resistance is strong, the ORAC more than 11000.

[Function]

Grapes (Vitis vinifera) have been heralded for their medicinal and nutritional value for thousands of years. Egyptians ate grapes a very long time back, and several ancient Greek philosophers spoke about the healing power of grapes — usually in the form of wine. European folk healers made an ointment from the sap of grapevines to treat skin and eye diseases. Grape leaves were used to stop bleeding, inflammation, and pain, such as the kind brought on by hemorrhoids. Unripe grapes were used to treat sore throats, and dried grapes (raisins) were used for constipation and thirst. Round, ripe, sweet grapes were used to treat a range of health problems including cancer, cholera, smallpox, nausea, eye infections, and skin, kidney, and liver diseases.

Grape seed extracts are industrial derivatives from whole grape seeds that have a great concentration of vitamin E, flavonoids, linoleic acid and phenolic OPCs. The typical commercial opportunity of extracting grape seed constituents has been for chemicals known as polyphenols having antioxidant activity in vitro.

From www.ipsophyto.com – Urban foragers are lucky…they can step out of their home and find their salad leaves for teir lunchtime sandwiches. In this video it is a lovely cut down lime tree with masses of branches and buds ready to be picked! Often, other useful trees will line the streets. Here we come across a horse-chestnut tree as well, which we will focus on in another video on plant medicines. Follow our foraging adventures on twitter @ipsophyto and on www.facebook.com/Ipsophyto

Milk Thistle is the pre-eminent remedy to protect the liver from degeneration. Compounds found in milk thistle – silybin and silymarin – act as antioxidants and also stimulate the repair of the liver. Milk thistle seed extract contains active compound known as flavonolignans, which can protect the cells of the liver from toxins as well as encourage cleansing and detoxification. Milk Thistle is widely used because it protects the liver against toxic damage from alcohol, drugs, poisons and environmental toxins. It helps to lower elevated liver enzymes and prevent cirrhosis and necrotic liver damage for any and all reasons. It will help to regenerate liver cells. Milk Thistle can be used while on or using toxic substances like alcohol, drugs and chemical solvents to protect the liver. It can be used long-term and is non-toxic.

To order 7 Lights Milk Thistle:

https://www.7lights.net/Milk-Thistle-90-V-Caps-p/15570.htm