[Latin Name]  Piper methyicium L.

[Specification] Kavalactones ≥30.0%

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Kava?]

Kava, also known as piper methysticum, kava kava, and ‘awa, is a small shrub native to the islands in the South Pacific. The root and stems are made into a non-alcoholic, psychoactive beverage that has been used socially and ceremonially for hundreds of years in Hawaii, Fiji, and Tonga.

Kava is traditionally prepared by placing ground root and stem into a porous sack, submerging in water, and squeezing the juice into a large, carved, wooden bowl. Coconut half-shell cups are dipped and filled — punch bowl style. After drinking a cup or two a feeling of heightened attention combined with relaxation begins to come on. Although it is soothing, it is unlike alcohol in that thoughts remain clear. The flavor is largely inoffensive, but some find that it takes getting used to; it really depends on your preference for earthy flavors.

[Kava is Safe to Use]

The safe and effective benefits of kava to relieve symptoms of anxiety were also supported in a meta-analysis, a systematic statistical review of seven human clinical trials published in 2000 in the Journal of Clinical Psychopharmacology, and again in a similar critical review in 2001. The reviews did not find significant adverse effects related to liver toxicity.

In conclusion, the liver is affected by many substances, including prescription and non- prescription drugs, as well as alcohol, which is a major cause of liver damage. We must be aware that herbs are potent medicines, to be treated with the appropriate respect regarding potential interactions and toxicity, including to the liver. On the other hand, Kava kava’s margin of safety far surpasses that of it’s pharmaceutical equivalent.

[Function]

Kava’s can help offset a number of problems, most notably stress, anxiety, and disrupted sleep patterns. However, kava’s anxiolytic (anti-panic or anti-anxiety agent) and calming properties can offset many other stress and anxiety related ailments.

1. Kava as a Therapy for Anxiety
2. Kava May Remedy Menopausal Mood Swings

3. Weight Loss

4. Combat Premature Aging

5. Quit Smoking Aid

6. Combat pain as an analgesic

7. Insomnia

8. Depression

Goji berries are the red-orange fruits of certain Lycium species, highly revered as a major Chinese tonic herb for their blood building qualities and restorative effects on the liver, kidney and immune functions. Commonly brewed for centuries as an herbal substance in numerous tea preparations, they are known for their ability to replenish Yin Jing essence, the primordial energy of the body associated with the kidney-adrenal system, sexual libido and fertility. Containing specific phytonutrients, like lycium barbarum polysaccharides (LBPs), they have been utilized for centuries as a Chinese tea ingredient in herbal formulations. Today they are commonly consumed in the West as a dried fruit or soaked and blended into drinks.

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Goji Berries Page: https://bit.ly/1ushlAK

Additional Sourced Info:

Tibetan Goji Berries are not Chinese Wolfberries: https://bit.ly/1tt5sPa
Lycium barbarum polysaccharides: Protective effects against heat-induced damage of rat testes: https://1.usa.gov/1PpGdlc
The protective effect of goji berry extract in ischemic reperfusion in testis torsion: https://1.usa.gov/1VVUwV2
The effect of Lycium barbarum polysaccharides on erectile function recovery in a rat model of cavernous nerve injury: https://bit.ly/28A0TCP
An evidence-based update on the pharmacological activities and possible molecular targets of Lycium barbarum polysaccharides: https://1.usa.gov/1JCcuGv
Improvement effect of Lycium barbarum polysaccharide on sub-health mice: https://1.usa.gov/28A1SCS
Comparative analysis of carotenoid accumulation in two goji (Lycium barbarum L. and L. ruthenicum Murr.) fruits: https://1.usa.gov/1tncxjM
Fasting plasma zeaxanthin response to Fructus barbarum L. (wolfberry; Kei Tze) in a food-based human supplementation trial: https://1.usa.gov/1YogHE5
Lycium barbarum Polysaccharides Protect Human Lens Epithelial Cells against Oxidative Stress–Induced Apoptosis and Senescence: https://1.usa.gov/1tncmEZ
Nutrition Data, Goji Berries (Tibetan): https://bit.ly/1rmzdPJ
Lycium barbarum (goji) juice improves in vivo antioxidant biomarkers in serum of healthy adults: https://1.usa.gov/1YogD7s
Neuroprotective effects of anti-aging oriental medicine Lycium barbarum against beta-amyloid peptide neurotoxicity: https://1.usa.gov/1sCZSsO

All information is for educational purposes only and is the personal view of the author; not intended as medical advice,
diagnosis or prescription. This information has not been evaluated by the FDA and is not intended to cure or prevent any disease.