Rapid Delivery for Lyophilized royal jelly powder Wholesale to London


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Rapid Delivery for Lyophilized royal jelly powder Wholesale to London Detail:

[Products Name]  Royal jelly powderLyophilized royal jelly powder

[Specification]  10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Gerneral feature]

1. Low antibiotics, Chloramphenicol< 0.1ppb

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure with no additives;

4. More easily absorbed into the body than fresh royal jelly

5. Can be easily produced into tablets.

Lyophilized royal jelly powder1

[Our advantages]

  1. 600 bee farmers, 150 units of bee-feeding groups located in natural mountains;
  2. Organic certificated by ECOCERT;
  3. NON-antibiotics, widely exported to Europe;
  4. Health Certificate, Sanitary Certificate and Quality Certificate are available.

[Lyophilized technology]

Lyophilized technology, also known as Freeze-drying, it is a dehydration process typically used to maintain activity of all nutrition ingredients in royal jelly, also to make the royal jelly convenient for transport. Freeze-drying works by freezing the material and then reducing the surrounding pressure to allow the frozen water in the material to sublimate directly from the solid phase to the gas phase. This technology can maintain all activity of nutrition ingredient.

Lyophilized royal jelly powder is processed directly from fresh royal jelly.

3kgs fresh royal jelly is used to make 1kg lyophilized royal jelly powder.

During all the production process, there is no additives.

Lyophilized royal jelly powder2

[Packing]

5kg/bag, 25kgs/drum

1kg/bag, 20kgs/carton

Lyophilized royal jelly powder3

Main indices of physical and chemic in Lyophilized royal jelly

Ingredients Indices Lyophilized royal jelly Standards Results
Ash 3.2 <5 Complies
Water 4.1% <7% Complies
Glucose 43.9% <50% Complies
Protein 38.29% >33% Complies
10-HDA 6.19% >4.2% Complies

[Our work flow]

Lyophilized royal jelly powder4

Our Lyophilized Royal Jelly Powder is produced in this way: we lyophilize the fresh royal jelly by advanced freeze-drying facilities without losing any nutritional ingredients, reserving the natural ingredients in utmost, and then make them into the form of powder, for any food additives are not needed to add.

 

The raw material we use is the natural fresh royal jelly which is up to the export standard . We process our products strictly according to export standard. Our workshop is up to the requirements of GMP.

 

Royal Jelly powder has been selected as drug excipients by many European and American pharmaceutical producing enterprises.Meanwhile it is applies to health food and cosmetics industries.

Lyophilized royal jelly powder5

 

[Quality control]

Traceability record

GMP standard production

Advanced inspection equipment

Lyophilized royal jelly powder6

[Function]

1.Enhances the immune system

2.Promotes wound healing

3.Has antitumor/anticancer properties

4.Lowers cholesterol levels

5.Increases fat metabolism

6.Is a powerful antioxidant

7.Regulates blood sugar levels

[Applications]

It’s widely used in health tonic, health pharmacy, hairdressing and cosmetic area, and mainly was applied in capsules, troche and oral liquids etc.


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Rapid Delivery for Lyophilized royal jelly powder Wholesale to London detail pictures


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We retain bettering and perfecting our merchandise and service. At the same time, we do the job actively to do research and improvement for Rapid Delivery for Lyophilized royal jelly powder Wholesale to London , The product will supply to all over the world, such as: Manila, Sydney, London, Our company regards "reasonable prices, efficient production time and good after-sales service" as our tenet. We hope to cooperate with more customers for mutual development and benefits. We welcome potential buyers to contact us.


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    Low Carb Cranberry Sauce (1 tablespoon is 1 total carb)

    1 cup fresh cranberries
    2/3 cup water
    1 tsp unflavored gelatin (or 1 tablespoon packet*
    2 ounces cold water
    1 tablespoon butter (optional)
    1/4 cup granulated sweetener
    1/8 tsp orange extract or 1 drop orange oil
    1/4 tsp vanilla
    1/8 tsp salt (optional)

    Mix 1 tsp (or one packet) unflavored gelatin with 2 ounces of cold water. Mix until well dissolved. Set aside. ***you’re only going to use 1 tsp of the mixture. Unfortunately, it comes in a 1 tablespoon packet.

    Boil 2/3 cup water, with the cup of fresh cranberries. After berries pop and soften, add butter and granulated sweetener. Mix well. When sweetener is dissolved and mixture has thickened, add 1 tsp of gelatin that was mixed with water. Stir until all gelatin is dissolved. Add extracts and oils. Taste for sweetness. Let cool in fridge for 4 to 6 hours.

    Adhering to the business principle of mutual benefits, we have a happy and successful transaction, we think we will be the best business partner.
    5 Stars By Kimberley from Adelaide - 2018.05.15 10:52
    Speaking of this cooperation with the Chinese manufacturer, I just want to say"well dodne", we are very satisfied.
    5 Stars By Linda from Angola - 2017.04.18 16:45
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