[Products Name]  Propolis powder, Propolis extract powder

[Specification]

Propolis content 60%,70%,80%

Water-soluble propolis powder 60%,70%,80%

[Gerneral feature]

1. Low antibiotics

2. Low PAHs, can approve to 76/769/EEC/German:LMBG;

3.Organic certified by ECOCERT, according to EOS & NOP organic standard;

4.Pure natural propolis;

5.High content of flavones;

6.Anti-block;

7. Manufacturer supply.

              
[Packaging]
1. 5kg/aluminum foil bag, 25kgs/carton.

[How to get it]

First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 98%. Then Low temperature crushing, adding edible and medicinal excipients, finally we get propolis powder.

[Introduction]

Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.

We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.

[Function]

Propolis is a natural product processed by bees mixed with glutinous and its secretion.

Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.

Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.

Hey everyone!! Thank you for tuning into a brand new recipe video!!

Today I have made Chocolate Chip Pumpkin Banana Bread for you. This recipe is so simple and really easy to put together. It is vegan, gluten free, oil-free, and delicious. You can add any extra toppings such as walnuts, pumpkin seeds, cranberries, but I just decided to keep it plan and add chocolate chunks.

If you happen to try this recipe out please use the #fideliaskitchen so I can see your lovely creations!!

Ingredients:
-1 Cup Oat Flour
-1/2 Cup Unsweetened Cocoa Powder
-1 Tsp Baking Powder
-1/2 Tsp Baking Soda
-1/2 Cup Coconut Sugar
-1 Tbsp Cinnamon
-1 Large Ripe Banana
-1/2 Cup + ¼ Cup Pumpkin Puree
-1 Tsp Nutmeg
-1 Tsp Vanilla Extract
-1/4 Cup Vegan Chocolate

**Watch the video to see how I put it together.**

Last Video: (What I eat in a day)

One Pot Stew Recipe:

Vegan Grocery Haul:

Always remember to follow your dream.

XO
Fidelia Grace

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Pumpkins, as we all know, are common across different Indian recipes. Cook it in a different way and this pulpy, sweet vegetable can go from being a regular home made ingredient to an absolute culinary delight!! So, keep watching as Seema guides you through the recipe for White Pumpkin!!

Ingredients:
1 white pumpkin, elbow sized
3 large tomatoes, sliced
1 ½ onions, sliced
2 tbsp oil for cooking
2 tbsp fresh cream
Jeera ( cumin seeds )
Green chillies
1 tsp haldi powder ( turmeric powder )
Salt to taste
Coriander leaves for garnishing
½ cup water

Learn the recipe for pumpkin soup here:

Know how to make pumpkin dal here:

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