[Latin Name] Punica granatum L

[Plant Source] from China

[Specifications]Ellagic acid≥40%

[Appearance] Brown Fine Powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Pomegranate, (Punica granatum L in Latin), belongs to the family Punicaceae which includes only one genus and two species. The tree is native from Iran to the Himalayas in northern India and has been cultivated since ancient times throughout the Mediterranean region of Asia, Africa and Europe.

Pomegranate offers abundant benefits for the cardiovascular system by preventing damage to arterial walls, promoting healthy blood pressure levels, improving blood flow to the heart, and preventing or reversing atherosclerosis.

Pomegranate may benefit people with diabetes and those at risk for the disease. It helps lower after-meal blood sugar levels and protects the cardiovascular system from diabetes-induced damage.

Pomegranate shows promise in killing prostate cancer cells, whether the cells are hormone-sensitive or not. Pomegranate also helped halt the progression of prostate cancer in men who had undergone surgery or radiation for the disease.

Pomegranate may fight the degeneration of joint tissue that leads to painful osteoarthritis, and may protect the brain against oxidative stress-induced changes that can lead to Alzheimer’s. Pomegranate extracts—alone or in combination with the herb gotu kola—help kill the bacteria that contribute to dental plaque, while helping to heal gum disease. Pomegranate also appears to protect the health of the skin and liver.

Function

1.Anti-cancer of rectum and colon, esophageal carcinoma,liver cancer,lung cancer,carcinoma of tongue and skin.

2.Restrain to human immunodeficiency virus(HIV) and many kinds of microbe and virus.

3.Anti-oxidant, coagulant, descenting blood pressure and sedation.

4.Resist to anti-oxidance, senescence inhibition and skin whitening

5.Treat kinds of symptoms caused by high blood sugar, hypertension.

6.Resist to atherosclerosis and tumour.

Application

Pomegranate P.E. can be made into capsules, troche and granule as healthy food. Besides, it has good solubility in water plus the solution transparence and brilliance color, has been widely added into the beverage as the functional content.

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Before the white man medicine came into existence, herbs, tree roots and leaves were some of the things used as medicine to cure sickness. It is popularly known as ‘Agbo’ (herbal medicine) in Nigeria.

BattaBox presenter Timothy interviews this interesting Herbal Medicine (Agbo) seller, who sells different types of Agbo and jedi jedi medicine to solve all sorts of sexual problems, back aches and many other ailments.

“Sex is more important than food for women,” she continues

Most of the herbs have been given funny names with deep Yoruba meanings like – Mawoboniran , Sobonton, Ponkriyon, Tiroboye etc

“Any man who uses ‘Sobonton’ , his manhood would be active,” says the Agbo seller

What particularly makes her unique is her style of marketing and how she sells and explains her products in a funny manner. Although she couldn’t speak English but her Yoruba spoke volumes.

“The penis is a car wash to the vagina,” she explains in Yoruba

A lot of people today still do not believe in western medicine but would take Agbo instead in case of any ailment.

“All her herbs are working perfectly,” says one transporter who drinks the agbo regularly

Watch and enjoy!!!

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Ingredients:
2 1/2 cups whole wheat flour
3/4 cup cornmeal
2 tablespoons baking soda
4 teaspoons baking powder
2 teaspoons chili powder
2 teaspoons dried oregano
2 teaspoons salt
1 1/2 cups grated carrots
1 1/2 cups chopped tomatoes
1/2 cup finely chopped celery
1 clove garlic, pressed
1 (10.75 ounce) can tomato soup
1/4 cup olive oil
ground black pepper to tast

Directions:
Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.
Whisk flour, cornmeal, baking soda, baking powder, chili powder, oregano, and salt together in a large bowl. Stir carrots, tomatoes, celery, and garlic into flour mixture.
Whisk tomato soup and olive oil together in a separate bowl; stir into flour mixture until batter is just combined. Spoon batter into prepared muffin cups. Sprinkle each muffin with black pepper.
Bake in the preheated oven until lightly browned, about 15 minutes.

Nutrition
Calories: 189 kcal 9%
Fat: 5.7 g 9%
Carbs: 31.9g;10%
Protein: 5 g 10%
Cholesterol: 0 mg 0%
Sodium: 1302 mg 52%
Based on a 2,000 calorie diet