[Latin Name] Brassica oleracea L.var.italica L.

[Plant Source] from China

[Specifications]10:1

[Appearance] Light green to green powder

Plant Part Used: whole plant

[Particle size] 60 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Main Function

(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;

(2).Having the great effect to prevent and regulate hypertension;

(3).With the function of enhancing liver detoxification, improve immunity;

(4).With the function of reducing blood sugar and cholesterol.

4. Application

(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;

(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity

(3).Applied in food fields, it is widely used as functional food additive.

Response of a fifth-instar Cactoblastis cactorum caterpillar to an artificial trail prepared from mandibular gland extract. The pencil dots show the location of the trail. From the paper titled “Trail marking by larvae of the cactus moth, Cactoblastis cactorum” by Fitzergald et al., published in the Journal of Insect Science. Available online here: www.insectscience.org/14.64

Thành phần: Sản phẩm gồm hỗn hợp 3 loại thảo mộc: Milk Thistle (cây cúc gai), rễ Bồ công anh và Nghệ. Ngoài ra còn có hỗn hợp Silybin, bột đông khô Acerola và Citrus Bioflavonoid.
Công dụng: trung hòa các gốc tự do, giải độc gan, giúp bảo vệ gan.
Đối tượng sử dụng: Sản phẩm phù hợp với mọi người, đặc biệt là:

Những người muốn nâng cao, duy trì sức khỏe của gan, những người suy giảm chức năng gan
Những người hay uống rượu, bia.
Những người có nguy cơ hàm lượng cholesterol cao.