[Latin Name] Hypericum perforatum

[Plant Source] From China

[Appearance] Brown fine powder

[Specifications] 0.3% Hypericin

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is St. John's wort]

St. John’s wort (Hypericum perforatum) has a history of use as a medicine dating back to ancient Greece, where it was used for a range of illnesses, including various nervous disorders. St. John’s wort also has antibacterial, antioxidant, and antiviral properties. Because of its anti-inflammatory properties, it has been applied to the skin to help heal wounds and burns. St. John’s wort is one of the most commonly purchased herbal products in the United States.

In recent years, St. John’s wort has been studied extensively as a treatment for depression. Most studies show that St. John’s wort may help treat mild-to-moderate depression, and has fewer side effects than most other prescription antidepressants.

[Functions]

1. Anti-depressive and sedative properties;

2. Effective remedy for the nervous system, relaxing tension, and anxiety and lifting the spirits;

3. Anti-inflammatory

4. Improve capillary circulation

Christian G. Krueger – CEO of Complete Phytochemical Solutions discusses the 4-(dimethylamino)cinnamaldehyde (DMAC) assay for quantification of soluble proanthocyanidins (PAC) and the butanol hydrochloric acid (BuOH-HCL) assay for quantification of insoluble PAC. Accurate quantification of total PAC is possible by choosing appropriate standard reference materials that reflect the natural structural features of PAC found in the fresh cranberry fruit.

This video is part of the Cranberry Beyond UTI playlist, hosted by celebrity news anchor Jennifer Ward of the Ward Wellness Report, and brought to you by Fruit d’Or Nutraceuticals with it’s line of unparalleled cranberry products and ingredients, Cran Naturelle & Cran d’Or. Visit Crannaturelle.ca for more information.

Nội dung:
+Tổng quát
+Agar: sơ đồ quy trình sản xuất, cấu trúc agar, khả năng tạo gel, ứng dụng
+Carageenan: sơ đồ quy trình sản xuất, cấu tạo, tính hòa tan, độ nhớt, ứng dụng
+Alginate: sơ đồ quy trình sản xuất, cấu tạo, cấu trúc gel, ứng dụng
+Các loại gum: Gum Arabic, Guar gum, Xanthan gum, Gellan gum
+Pectin: sơ đồ quy trình sản xuất, cấu trúc, điều kiện tạo gel, ứng dụng
+Chitosan: sơ đồ quy trình sản xuất, cấu trúc, tính hòa tan, ứng dụng
+Tinh bột: cấu tạo, sự hồ hóa và thoái biến, ứng dụng
+Cellulose: cấu tạo, dẫn xuất của cellulose, ứng dụng