[Latin Name] Amorphophallus konjac

[Plant Source] from China

[Specifications] Glucomannan85%-90%

[Appearance] White or cream-color powder

Plant Part Used:Root

[Particle size] 120 Mesh

[Loss on drying] ≤10.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction]

Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia.

The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.

The main material of the natural konjac gum is fresh konjac, which grow in virgin forest in Hubei area. We use advanced method to distill the KGM, aminophenol, Ca, Fe, Se which are good for health. Konjac is known as“ the seventh nutriment for human”.

Konjac Gum with its special water holiding capacity, stability, emulsibility, thickening property,suspension property and gel propery can especially adopted in food industry.

[Main Function]

1.It could reduce postprandial glycemia, blood cholesterol and blood pressure.

2.It could control appetite and reduce body weight.

3.It could increase insulin sensitivity.
4.It could control insulin resistant syndrome and diabetesII development.
5.It could reduce heart disease.

[Application]

1) Gelatinizer(jelly, pudding, Cheese, soft candy, jam );

2) Stabilizer(meat, beer);

3) Film Former(capsule, preservative)

4) Water-keeping agent( Baked Foodstuff );

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);

6) Adherence agent( Surimi );

7) Foam Stabilizer (ice cream, cream, beer)

Acai Berry Bowl Recipe – Inside of today’s video discover how to make an Acai berry bowl for breakfast. Acai smoothie bowls are super quick and easy to make. Learn how to combine some of my absolutely favorite ingredients into a nourishing breakfast bowl.

Acai Berry Bowl Recipe

Coconut water
Frozen Black Berries
Acai Berry Pulp
Ripe Banana
Hempseeds

Add in all of the ingredients into the blender and blend until you get a thick and smoothie consistency. Then transfer to your favorite bowl and top with sliced banana, hempseeds, shredded coconut and goji berries.

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Ready to Binge? Watch These Playlist

Nourishing Drink Recipes – https://www.youtube.com/playlist?list=PLnRRBsZi9fbPHRP6YxL3Yi2CN6Ck1Bec9

Quick and Easy Vegan Recipes – https://www.youtube.com/playlist?list=PLnRRBsZi9fbNFKjwg4FlM8fyifM2PgNfz

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