[Latin Name] Brassica oleracea L.var.italica L.

[Plant Source] from China

[Specifications]10:1

[Appearance] Light green to green powder

Plant Part Used: whole plant

[Particle size] 60 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Main Function

(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;

(2).Having the great effect to prevent and regulate hypertension;

(3).With the function of enhancing liver detoxification, improve immunity;

(4).With the function of reducing blood sugar and cholesterol.

4. Application

(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;

(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity

(3).Applied in food fields, it is widely used as functional food additive.

You know you just can’t beat the taste of Fresh Fruit. Sometimes, though its hard to cut up some fruits.

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Start with a Knife… to cut off the top of the pineapple

Place your Pineapple Corer and Slicer in the center

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Fresh Pineapple is so tasty AND Nutritious

Sweet, juicy and delicious, but…

Pineapple has so many nutritional benefits for our improved health. It…

Fights Arthritis

Aids Digestion

And Protects Against Vision Loss

Also,… Pineapple is Rich in Flavonoids to Protect Against Lung and Oral Cancers

And it Helps Heart Rate when Blood Pressure is Improved

Pineapple is chock full with Vitamin A, and Vitamin C … Boosting Immunity…and loaded with the Vitamin B-Complex

Pineapple also contains Bromelain, which possesses Anti-Inflammatory and Anti-Oxidant properties

There are So Many More Health Benefits with fresh cut pineapple…

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Drs. Eric Green and Carla Easter from the National Human Genome Research Institute (NHGRI) of the National Institutes of Health (NIH) demonstrate how to extract DNA from strawberries using everyday household items.

More information at: https://www.genome.gov/activities/