[Latin Name] Panax ginseng CA Mey.

[Plant Source] Dried Root

[Specifications] Ginsenosides 10%–80%（UV）

[Appearance] Fine Light Milk Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] ≤ 5.0%

[Heavy Metal] ≤20PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count: ≤1000CFU/G

Yeast & Mold: ≤100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Ginseng]

In terms of modern scientific research, ginseng is known to be an adaptogen. Adaptogens are substances that assist the body to restore itself to health and work without side effects even if the recommended dose is widely exceeded.

Ginseng due to its adaptogens effects is widely used to lower cholesterol, increase energy and endurance, reduce fatique and effects of stress and prevent infections.

Ginseng is one of the most effective antiaging supplements. It can alleviate some major effects of aging, such as degeneration of the blood system, and increase mental and physical capacity.

Other important benefits of ginseng is its support in cancer treatment and its effects on sports performance.

[Application]

1. Applied in food additives, it owns the effect of antifatigue, anti-aging and nourishing brain;

2. Applied in pharmaceutical field, it is used to treat coronary heart disease, angina cordis, bradycardia and high heart rate arrhythmia, etc.;

3. Applied in cosmetics field, it owns the effect of whitening, dispelling spot, anti-wrinkle, activating skin cells, making skin more tender and firm.

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The liver is the important organ of our body.It filters and detoxifies the blood. It figures out what is beneficial and what’s waste from all the stuff we consume. In this video, you will find 8 foods which naturally keep clean the liver.

1.Garlic

-Garlic activates liver enzymes that flush out toxins from our body. It also contains high amounts of allicin and selenium. These two natural compounds that helps in liver cleansing.

2.Grapefruit

-Grapefruit contains high vitamin C and antioxidants.It boosts production of the liver detoxification enzymes that help flush out carcinogens and other toxins.

3.Beets

-A high-antioxidant vegetable that contains betaine,pectin, which eliminate toxins.

4.Carrots

-It contains high plant-flavonoids and beta-carotene and stimulates and improve overall liver function.

5.Green Tea

-Green tea is full of plant antioxidants which known as catechins.This catechin assists liver function.

6.Leafy Green Vegetables

-High in plant chlorophylls, greens suck up environmental toxins from the blood stream. With their individual power to neutralize heavy metals, chemicals, and pesticides, these cleansing foods offer a powerful protective mechanism for the liver.

Bitter gourd, arugula, dandelion greens, spinach, mustard greens, and chicory helps to increase the genesis and flow of gall, the substance that pulls waste from the organs and blood.

7.Avocados

-Produce glutathione which is essential for the liver to cleanse injurious toxins.

8.Apples

-Apple contains chemical constituents which are necessary for the body to cleanse. It also releases toxins from the digestive tract. It makes easier for the liver to handle the toxic load during the cleansing process.

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