[Latin Name] Tagetes erecta L

[Plant Source]fromChinal

[Specifications] 5%~90%

[Appearance] Orange Yellow fine powder

Plant Part Used: Flower

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Marigold flower belongs to compositae family and tagetes erecta. It is an annual herb and widely planted in Heilungkiang, Jilin, Inner Mongolia, Shanxi, Yunnan , etc.The marigold we used comes from Yunnan province. Based on the local situation of special soil environment and lighting condition , the local marigold have characteristics like growing fast,long flowering period ,high productive capacity and adequate quality.Thus, the steady supply of raw materials, high yield and reduction of cost can be guaranteed.

Products function

1).Protect skin from the harmful solar ray.

2).Protect skin through reducing the risk of macular degenration.

3).Prevent cardiopathy and cancer and resist arteriosclerosis.

4).Prevent retina against oxidation when absorb light

5).Anti-cancer and preventing diffuse of cancer cell

6).Promote eyes’ health

Usage

(1)Applied in pharmaceutical health care product field, it is mainly used in vision care products to alleviate visual fatigue, prevent macular degeneration,and protect the health of eye

(2)Applied in cosmetics, it is mainly used to whitening, anti-wrinkle and UV protection.

10 Health Benefits Of Artichoke – https://youtu.be/1Ww_nGk7lRU

Artichoke (Cynara cardunculus) is one of the world’s oldest vegetable prepared as food and used in herbal medicine.

Artichoke is a perennial herb, native to southern Europe and widely cultivated in the Mediterranean regions and central Europe. Artichoke is used to treat various medical conditions and has the following health benefits.

1. Rich in antioxidants

Artichokes are high in nutrients with antioxidant benefits that help with everything from preventing cancer to boosting your immune system. A new study ranked this vegetable as even higher than red wine, blueberries, and dark chocolate, and as having the most antioxidants per serving, and they are number 7 of 20 on the USDA’s top 20 high antioxidant foods list.

2. High in fiber

Artichoke wears the crown for highest amount of natural fiber, more than any vegetable and over most grains. Many people are surprised when they hear that 120 g. of artichoke contains even 10 g. of fiber, or nearly half of your daily needs. Hail to the fiber king!

3. Liver function

Your liver produces bile to eliminate dangerous toxins and digestive fats. Artichokes help with this process, boosting bile as a result of the phytonutrient cynarin, which is found in this vegetable. They are also rich in natural flavonoid silymarin which exerts anti-inflammatory effects in the liver and hinders tumor formation.

4. Boosts brain health

Because they are a good source of vitamin K, which helps to keep your brain health by reducing damage to neurons in that organ, artichokes may help patients with Alzheimer’s disease. And even more, they are known to act as a vasodilator, which means that the food has properties that expand blood vessels, and so letting more oxygen reach the brain. When there is more oxygen in your brain, improved cognitive abilities can result.

5. Lowers cholesterol

Artichokes have shown again that they are effective at lowering cholesterol. A recent study has found that the antioxidants in artichoke leaf extract lowered patient cholesterol levels from 4.2% – 18.5%.

6. Improved digestion

The cynarin and fiber in artichokes make them a great choice in maintaining a healthy digestive system. The bile-producing cynarin can reduce bloating and other digestive pain. Fiber keeps the digestive system moving and helps break down food. Inulin, one of the major sources of fiber in this vegetable, is a prebiotic. Prebiotics increase the amount of probiotic bacteria in your stomach.

7. Lowers blood pressure

Artichokes are rich in potassium. Sodium raises your blood pressure. Potassium replaces electrolytes and offsets the negative effects of sodium. Thus, artichokes lower blood pressure!

8. Builds strong bones

Artichokes are high in vitamin K, containing 12% of your DRI, and play very important role in ongoing bone health. They also high in vitamin C, which is involved in the collagen formation. Collagen is, among other things, essential for bone health.

9. Low calorie

They are very low in calories and fat, but high in fiber which makes you feel full, so artichokes make a great snack. In addition, the time needed for eating each individual artichoke leaf will psychologically make you feel like you had a large snack.

10. Fights damaging free radicals

So powerful is the vitamin C content in artichokes that the (ORAC) Oxygen Radical Absorbance Capacity system has given this food a score nine times higher than other antioxidant-rich foods. ORAC values foods based on their antioxidant capacity. Foods rich in antioxidants are known to fight off free radicals that damage cells and wreak havoc on the body.

Sources By happydieter.net

Trà Xanh và Nấm Linh Chi là hai dược liệu quí trong tự nhiên giúp ngăn chặn tế bào ung thư, mà không làm tổn hại đến các tế bào lành.

Đây là một trong các video phóng sự được làm tại Đài Loan, ghi nhận các trường hợp thực tế đã điều trị thành công bệnh Ung thư bằng cách kết hợp các phương pháp hiện có với Cao Khô Linh Chi Đỏ Reishimax & Chiết Xuất Trà Xanh Tegreen’97.

Bạn hãy chia sẻ cho thật nhiều người biết để giúp họ hoặc người thân có thêm phương pháp thiết thực thoát khỏi căn bệnh quái ác này nhé.

Để biết thêm chi tiết về cơ chế tác dụng xin vui lòng liên hệ qua email songtresongkhoe@gmail.com

More and more proofs of EGCG in green tea and Polysacchride in Lingzhi help killing maglinent cells but protect healthy cells.

This is one of video reports from Taiwan, about successful testimonials of different type cancer patients who applied a combine treatment of current oncology plus high concentrate red Ganoderma Lucidum mushroom (Reishimax) and green tea high concentrate (Tegreen’97)

Please share to more friends and beloves to help them get rid of this devil disease

For more details on treatment and dosage please contact through email songtresongkhoe@gmail.com