[Latin Name] Corynante Yohimbe

[Plant Source] Yohimbe bark collected from Africa

[Specifications] Yohimbine 8% (HPLC)

[Appearance] Red Brown Fine Powder

[Particle size] 80 Mesh

[Loss on drying] 5.0%

[Heavy Metal] 10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[What is yohimbe]

Yohimbe is a tree that grows in Africa, and the natives there have used the crude bark and purified compound to enhance sexual desire and performance. Yohimbe has been used for centuries as an aphrodisiac. It has even been smoked as a hallucinogen. Nowadays, Yohimbe bark extract is mostly used to treat impotence for men and women.

When ingested, Yohimbe is assimilated into the blood stream, and Yohimbe’s energizing effects come from its ability to increase blood flow to the genitals - and this applies to both men and women.Aside from its aphrodisiac effects, new research also show that Yohimbe has powerful antioxidant effects.

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[Function]

Yohimbe Bark Extract Benefits£º

1.It’s an aphrodisiac for both men and women

2.Be used to fight impotence

3.It is shown to be a powerful antioxidant

4.It also helps prevent arteries from getting clogged

5.It helps sexual performance, increase libido

6.Ithas also been shown to help prevent heart attacks

Serving Size1 Rounded Scoop(3.8g)

Amount Per Serving % Daily Value
Neurocore™ Complex 3,406mg †
Beta-Alanine 1,067mg †
L-Citrulline 1,000mg †
Creatine HCl 1,000mg †
Geranium Extract 177mg †
(As Geranium Robertianum) (Aerial Parts)
Caffeine Anhydrous 110mg †
Rhodiola Extract 33mg †
(As Rhodiola Rosea) (Root)
Supplying Salidroside
Deanol Bitartrate (Supplying DMAE) 17mg †
Vinpocetine 1.7mg †
† Daily Value not established.
Other Ingredients:
Natural And Artificial Flavors, Sucralose, Elderberry Powder, Acesulfame-Potassium.
Processed In A Facility That Also Processes Milk, Egg, Shellfish, Tree Nuts, Wheat, Soy And Peanut Ingredients.
This Product Contains Geranium And Should Not Be Used By Those Concerned With Athletic Testing Such As Required By WADA.

Once you know how to make this easy apple crumble recipe you can use whatever fruit takes your fancy! Hope you enjoy this belly warmer

For full recipe please click to my blog: https://www.carolinemiliartiss.com/apple-crumble-pure-comfort-food/
Ingredients – Serves 6-8

1.5 kg/ 5 or 6 large cooking apples peeled and chopped into cubes
100g golden caster sugar
1 cinnamon stick or 1 tsp ground cinnamon
6-floz water

Crumble Topping

300g plain flour
200g unsalted butter cold cut into cubes
175g golden caster sugar (or can use brown sugar)
½ cup oats
½ tsp nutmeg
2 tbsp custard powder

Preheat oven to 180 c / gas 4

Put the apples into a saucepan with the sugar and water and heat gently. Simmer for 5 – 10 minutes, with the lid half on, until the apple is soft. Pour the apple mixture into a baking dish. The apple mixture should fill about half of the dish. If you put too much apple in it will ooze out when you cook it

Make the crumble topping, start by adding the flour to a large roomy bowl, and rub the butter in with your fingertips to make fine breadcrumbs. Then add the nutmeg, sugar, oats and custard powder and mix together. Sprinkle crumble topping over the cooked apples and make sure the whole dish is covered.

Pop into the oven for 30 – 40 mins until the top is golden serve with a big dollop of custard.

About Me:
I’m Caroline Artiss, I trained as a chef, been in the food world for 20 years and I’m a single mom so I am an expert in making quick, easy, tasty and mostly healthy recipes for very busy people.
My mission is to help as many single moms and parents as I can through my love of food and life, so I’ll be making videos on momtrepreneur business ideas, health, beauty, and relaxation too.
I’m also a cook book author, recipe and food product developer, I helped open and consulted on my restaurant “The Gorgeous Kitchen” at London Heathrow Terminal 2, with 3 other British female chefs.
If you’re ever flying through make sure you stop in!! ☺
I started filming and editing all my own recipes on YouTube 6 years ago as I love teaching people how to cook and it’s lead to some amazing things happening in my life. My biggest wish is that you find my recipes easy, affordable, and yummy! Enjoy and leave your comments! Nom nom nom…

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lot’s of love Caroline