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How to make a liver cleansing detox tea with dandelion, milk thistle, blessed thistle, licorice root and maple syrup. Milk thistle is perhaps the number one herb for protecting, rejuvenating and restoring liver cells. Dandelion is perhaps the second best herb for cleansing and detoxing the liver and blessed thistle is in the top ten category. Licorice root is used in this liver detox tea recipe as it gives the tea a nice sweet flavor and helps combine the herbs for easy absorption and digestion. Organic maple syrup is also used to sweeten the tea.

Sincerely,
Jordan Blaikie (LiverFlushMan)