A lot of people ask me questions like, “how many apples or how much grapes does it take to make wine?” Or, “how much sugar do I add to my wine?” In this video, I use the leftover apple cider from our cider smash to make 3 gallons of apple/pear wine. I attempt to cover in a basic manner, the basic things you need to make wine, fermenting fruit, what a hydrometer is and how to use it to tell tell you how much sugar to add to your wine. See here for the “Basic 10″ things you should have to make wine: https://www.allmorgan.com/jason/basic-winemaking-equipment.cfm