Chicken stuffed with broccoli
This video isn’t the best… I really should have re-positioned the camera. sigh
For the rice:
1 C rice
water (or tomato juice) up to the 1 line
1 chicken or beef bouillon cube
1 garlic, minced
handful of cilantro, chopped (or you can substitute in parsley)
freshly ground black pepper
For the chicken:
broccoli florets
mozzarella cheese, thin slices or shredded
salt, pepper, garlic powder, Mrs. Dash Garlic & Herbs for seasoning
cook for 350 °F for around 25-30 mins
top with shredded parmesan
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