2 cups coconut flour
1 serving of an egg replacer – or 1 regular egg.
2 tablespoons arrowroot powder (for binding)
3 tablespoons baking powder (to make the muffins rise!)
2 tablespoons raw cacao powder
1 handful of raw cacao nibs
2 cups of coconut oil
2 tablespoons of Natvia

for more recipes at www.sweeterlifeclub.com

by Natvia Ambassador Jessica Nazarali