Green Apple Foam – Proespuma Cold and Concentrated Pastes (Sosa Texturizers)
Ingredients
• 250g Mineral water
• 20g Green apple in Sosa paste
• 40g Sosa cold Proespuma
• 25g Sugar
Preparation:
Mix all the ingredients with an electric mixer. Put the mixture into the siphon and give it a charge of gas.
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