https://www.downtoearth.org/recipes/desserts/vegan-pumpkin-cheesecake

The holidays are full of rich, heavy and fattening dishes like stuffing, mashed potatoes, and even richer desserts like cheesecake! Although cheesecake is enjoyed year-round, it’s extra irresistible this time of the year with one of our favorite seasonal ingredients – pumpkin!

Here’s a cheesecake you can enjoy without all the holiday weight gain! Using wholesome and vegan ingredients (cashews, bananas, silken tofu, etc.) to yield the same creamy richness that will take your holiday guests by surprise. One taste and they won’t believe it’s VEGAN!! Plan ahead though by making 2 cheesecakes because everyone will want second and third helpings!

Visit https://www.downtoearth.org/go-veggie/recipes to find over 600 delicious vegetarian recipes from Down to Earth, including gluten-free, raw, soy-free, nut-free and vegan options.