Vegetable kurma restaurant style. Goes well with Chappati/Roti/paratha

1 Carrot-2 cut into cubes
Beans-10 cut into medium long pieces
Cauliflower-1 small cut into florets

2 Capsicum-1 cut into cubes
Potato-1 or 2 medium cut into cubes
Green chilli-1

3Cloves-4
Cinnamon-1 very small piece
Cardamom-2-3
Onion-3 cut inti slices
Ginger-1 tspn
Garlic-1 tspn
Cashewnuts-10 soaked for 10 mints

4.Red chilli powder-1 tspn
Coriander powder-1 tspn
Turmeric powder-1/4 tspn
Garam masala-1 tspn
Oil
Salt
Curry leaves

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Please watch: “Ghee Cake Recipe|Perfect Tea time Cake |Soft and spongy Ghee cake|Kitchen Snippets”

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