Muffin Batter:

2 cups flour

1/2 cup packed brown sugar

1-1/2 tsp baking powder

3 eggs

2 tbsps milk

1/4 cup of strawberry jam

1/4 cup vegetable oil

3/4 – 1 cup chopped strawberries

Filling:

1/2 cup cream cheese softened

3 tbsps sugar