Sweet Asian Tofu Dessert in Ginger Syrup | (豆腐花) Dòufu huā
Homemade tofu pudding dessert served in a sweet ginger syrup. With large pieces of silky smooth, slightly sweetened tofu, this recipe is one of my favorite Asian desserts. It’s very easy to make one you have all the right ingredients.
♥ Printable Recipe & Ingredients on my blog ♥
https://bit.ly/1Wpxo0f
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Related Videos:
How to Make Homemade Soy Milk
How to Make Mapo Tofu
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From My Kitchen to Yours, Supplies for Making this Recipe:
Gypsum Powder
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Bob’s Red Mill Organic Soybeans
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Regency Natural Ultra Fine 100% Cotton Cheesecloth
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Nut Milk Bag (for straining)
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Outfit of the Day:
Pink Flower Dress by UNIQLO
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