This can also be baked at 400 def F. For 45 mins to 1 hour.

1 1/2 lbs chicken pieces – cleaned and washed with lime juice
1 tbsp. fresh garlic
1 tbsp. fresh ginger
few methi / fenugreek seeds
1 tbsp. garam masala
1 tbsp. chili powder
1/2 tsp ginger powder
1/2 tsp nutmeg
1/4 tsp cumin – not geera
1/4 – 1/2 tsp red food colouring
1/4 tsp turmeric powder
1/4 tsp black pepper
salt to taste
3 tbsp. plain yogurt
juice of 1 lime
1 tbsp. oil

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Email me all your questions natashaskitchen19@gmail.com, I do respond ))
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Green Seasoning for curried dishes – https://www.youtube.com/watch?v=nogEnLwM7-k&t=18s

Basic green seasoning –

https://www.youtube.com/watch?v=S7nGHn00H8U&t=43s

Best Buss up Shut Recipe -

https://www.youtube.com/watch?v=cLE7kzgD2LM&t=49s

Dhalpuri Roti –

https://www.youtube.com/watch?v=8xBqoRNTkKg&t=31s

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To have me review or feature your product on my channel please send an email to
natashaskitchen19@gmail.com
OR
send product to
P.O. Box @
Trini Cooking with Natasha
P.O. Box 292474
Davie, FL. 33329