Ingredients

Potato cut in cubes – 2 cups
Onion cut in small pieces – 2 cups
Tomato cut in small pieces – 2 cups
Cauliflower cut in small pieces – 1 cup
Green Chilli – 5
Beans – 1 cup
Green peas – ½ Cup
Carrot cut in small pieces – 1 cup
Cardamom – 3
Turmeric Powder / Manjal Podi – 1 tsp
Chilli Powder – 1 tsp
Coriander Powder – 3 tsp
Garam Masala – 1 tsp
Curry leaves – 1 stem
Coriander leaves – 1 cup
Grated coconut – 1 cup
Fennel seed / Perunjeerakam – 1 tsp
Cashew nut – 5
Cinnamon 1 small piece
Salt to taste
Oil as needed

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