[Latin Name] Cucurbita pepo

[Plant Source]from China

[Specifications] 10:1 20:1

[Appearance] Brown yellow fine powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

As raw material of drugs for eliminating insecticide, swelling, andpertussis, pumpkin seed extract is widely used in pharmaceutical industry;

As product of treating malnutrition and prostate, pumpkin seed extract is widely used in health industry.

FUNCTION:

1.Pumpkin seed extract can help to prevent the prostate disease.

2.Pumpkin seed extract has the function of treating whooping cough and children with sorethroat.

3.Pumpkin is also a natural source of magnesium, phosphorus, selenium, zinc, vitamin A, and vitamin C.

4.The cushaw extract is also a laxative, which can help to moisture the skin, is indeed a good beauty food for women.

5.Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

6.The cushaw seed extract have much acid , this acid can relax the rest angina, and have a function to low the high blood liquid

Ascend is an all natural herbal Female enhancement, used to increase libido in case of female sexual disorders. It contains no drugs, no stimulants and has no side effects. It is safe and effective for women of all ages.

Low Carb Chocolate Cocoa Coconut Bites – Sugar-Free Dessert Recipe – Keto Chocolate Recipe

RECIPE (makes 30 “bites” – 1.2g net carbs each)

Cream together:
16 oz. cream cheese
2 eggs
1 cup Swerve sweetener (or your favorite)
4 tablespoons butter
1 teaspoon vanilla extract (optional)

Add:
3/4 cup coconut flour
1/4 cup almond flour
1/4 cup oat fiber (link below)
1 teaspoon xantham gum (optional)
2 tablespoons cocoa powder

Using a spoon or measuring scoop, portion 30 “bites” onto a parchment-lined baking sheet. Bake at 350 degrees for 20 minutes.

Allow to cool. Store in airtight container in the refrigerator. They taste even better the next day, and are GREAT with morning coffee!

Enjoy!

*For taste and texture, I prefer Lifesource Foods Oat Fiber.

OAT FIBER: https://amzn.to/2n61Dvt (Affiliate Link)

SWERVE SWEETENER: https://amzn.to/2o9BcXE (Affiliate Link)

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