[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction:

In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.

Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract

Function:

(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.

(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.

(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.

(4) Strengthen immune system, and promote healthy growth in poultry and fish.

(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.

(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.

(7) Allicin is safe with no residual drugs

LET’S TALK HEALTHY with a well-celebrated practitioner in the field of Philosophy, Naturopathic Medicine and Microbiology, Dr. Erwin Delin Torres, ND, Ph.D.
Together with Infinity Supreme Alliance Chief Operating Officer, Mr. Francis Chavez, they will discuss to us the secret why ISA is keeping a successful track in the market which keeps getting bigger and broader!

Aphanizominon-Flos Aquae is Blue green algae or (AFA) is an edible, highly nutritious fresh water micro-algae that grows in wild pristine waters of Klamath Lake, Oregon where all pure AFA comes from. BGA contains a wide spectrum of nutritional components that are known to help increase cognitive functions as well as alleviate depression and a bunch of health benefits.

Website: www.isaultimate.com
Facebook: https://www.facebook.com/pages/Infinity-Supreme-Alliance/206262366092866?ref=tn_tnmn

ISA is proud of its Four Products that wins the taste and desired health benefits of the customers.

VitaCaffé
Content: AFA Powder, Sugar, Non-dairy Cream, Coffee, Agaricus Mushroom, Cordyceps Sinesis, Mangosteen, Resveratrol, Chlorella, Moringa, Barley, Ginkgo Biloba, Aloe Vera, Graviola Extract, Soluble Fiber and Stevia.

VitaLife
Content: AFA Powder, Refined Sugar, Green Tea Extract, Citric Acid, Calamansi Powder, Lemon Flavor.

VitaLeaf
Content: AFA Powder, Agaricus Mushroom, Spirulina, Moringa, Guto kola, Ginseng, Lemon Grass, Spinach, Kelp, Lagundi, Banaba, Coffee Bean, Non-dairy creamer, Stevia, Coco Sugar and Tongkat Ali.

Vitarew
Content: Brown sugar, Ginger, turmeric, Lagundi, Sambong, Banaba Leaf, Moringa, Ashitaba, Lemon Grass and Calamansi.

More to come. Keep subscribed!

https://blog.nutririse.com/dr-oz-recommends-turmeric-curcumin/

can you do to protect your brain? According to Dr. Oz, the answer lies in a spice: turmeric. Read why Dr Oz recommends turmeric curcumin, a key compound in turmeric, for boosting brain health:

Reduces the risk of Alzheimer’s disease
Alzheimer’s disease is a life-changing form of dementia with no known cure. But research reported by Dr. Oz suggests that turmeric curcumin can stop Alzheimer’s in its tracks. Science shows that turmeric curcumin might prevent plaque buildup in the brain, which is believed to cause Alzheimer’s. Who knew a spice could protect your memory?

Prevents Parkinson’s disease
Imagine having a disease that slowly attacked the cells in your brain so that it became hard to walk, talk, and breathe. That’s Parkinson’s disease, and it affects more than a million Americans. Parkinson’s destroys cells that produce dopamine, a chemical that helps your muscles move. According to data presented by Dr. Oz, turmeric curcumin protects dopamine-producing brain cells against the Parkinson’s protein.

Protects against neurotoxicity
It’s no secret that the food we eat – even the stuff that looks healthy – isn’t always good for us. In fact, many common foods and medications contain preservatives that are toxic for the brain. So what can you do to preserve your learning and memory function? Dr. Oz recommends turmeric curcumin because it can protect the brain against toxins.

Dr Oz recommends turmeric curcumin, but what kind do you need?
To get the best bang for your buck, take turmeric curcumin that’s enriched with black pepper extract (bioperine). On its own, turmuric curcumin is hard for your body to absorb. But when it’s paired with black pepper extract, your body can unlock its unbeatable health benefits.