[Latin Name]  Zingiber Officinalis

[Specification] Gingerols 5.0%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is ginger?]

Ginger is a plant with leafy stems and yellowish green flowers. The ginger spice comes from the roots of the plant. Ginger is native to warmer parts of Asia, such as China, Japan, and India, but now is grown in parts of South American and Africa. It is also now grown in the Middle East to use as medicine and with food.

[How does it work?]

Ginger contains chemicals that may reduce nausea and inflammation. Researchers believe the chemicals work primarily in the stomach and intestines, but they may also work in the brain and nervous system to control nausea.

[Function]

Ginger is among the healthiest (and most delicious) spices on the planet.It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain.Here are 11 health benefits of ginger that are supported by scientific research.

1. Ginger Contains Gingerol, a Substance With Powerful Medicinal Properties
2. Ginger Can Treat Many Forms of Nausea, Especially Morning Sickness
3. Ginger May Reduce Muscle Pain and Soreness
4. The Anti-Inflammatory Effects Can Help With Osteoarthritis
5. Ginger May Drastically Lower Blood Sugars and Improve Heart Disease Risk Factors
6. Ginger Can Help Treat Chronic Indigestion
7. Ginger Powder May Significantly Reduce Menstrual Pain
8. Ginger May Lower Cholesterol Levels
9. Ginger Contains a Substance That May Help Prevent Cancer
10. Ginger May Improve Brain Function and Protect Against Alzheimer’s Disease
11. The Active Ingredient in Ginger Can Help Fight Infections

Cactus Aloe vera smoothie is super healing. Markus Rothkranz shows how to prepare one of the healthiest powerful drinks possible, using two of the most healing plants on the planet, the Prickly Pear cactus and Aloe Vera. Both these plants can withstand some of the harshest climates on Earth, and pack so much punch, they have been used throughout history to heal just about anything.

The super power of Prickly Pear Cactus

https://www.webmd.com/vitamins-supplements/ingredientmono-880-prickly%20pear%20cactus.aspx?activeingredientid=880&activeingredientname=prickly%20

Abstract. Cactus with number of uses has immense potential to be the food of future. Prickly pear cactus is used for type 2 diabetes, high cholesterol, obesity, alcohol hangover, colitis, diarrhea, and benign prostatic hypertrophy, BPH; it is also used to fight viral infections. Prickly pear cactus contains fiber and pectin, which can lower blood glucose by decreasing the absorption of sugar in the stomach and intestine….

Prickly Pear fruits, “the reds mean high antioxidants”…

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3820065/

Abstract. The purpose of the study was to evaluate the antioxidant capacity of three varieties of prickly pear juice, red-purple, white-green and yellow-orange, in five different concentrations. The results indicate that the highest antioxidant was found in the juice of the prickly pear red-purple variety, PPRP, in all concentrations.

The Prickly Pear Cactus, “these flat green pads contain a full range of amino acids, the building block of protein”

https://europepmc.org/abstract/med/26277542

Amino acids have a dual role in cellular metabolism, as they are both the building blocks for protein synthesis and intermediate metabolites which fuel other biosynthetic reactions.

These drought-resisting plants are capable of withstanding hot temperatures “because they have chlorophyll…its nature’s sunscreen.”

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3550841/

Abstract. Cacti are distinctive and unusual plants, which are adapted to extremely arid and hot environments, showing a wide range of anatomical and physiological features which conserve water. Their stems have expanded into green succulent structures containing the chlorophyll necessary for life and growth…

The super power of Aloe Vera

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2763764/

Aloe Vera contains 75 potentially active constituents: vitamins, enzymes, minerals, sugars, lignin, saponins, salicylic acids and amino acids. It contains vitamins A, beta-carotene, C and E. It contains 8 enzymes…and provides…minerals such as…calcium, chromium, copper, selenium, magnesium, manganese, potassium, sodium and zinc. It provides monosaccharides, glucose and fructose, and polysaccharides. It provides 12 anthraquinones, which are phenolic compounds traditionally known as laxatives. It provides…fatty acids… 4 plant steroids; cholesterol, campesterol, β-sisosterol and lupeol. Hormones: Auxins and gibberellins that help in wound healing and have anti-inflammatory action….

“Aloe helps the body cleanse itself”

https://www.phytojournal.com/vol2Issue5/Issue_jan_2014/19.1.pdf

Two most powerful healing plants in the world can be found growing in various tropical areas. Aloe Vera and Prickly Pear Cactus can be combined to make a very healthy longevity drink. Prickly Pear Cactus have green colored pads and red fruits that are edible. The pads contain various amino acids and dietary fiber. Also, the red fruits are high in antioxidants. Aloe Vera gel is another plant that is considered to be a “smart plant” due to its ability to regenerate healthy cells. It contains antibacterial and antiviral properties….

Aloe Vera has ulcer reducing properties

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4087681/

Aloe Vera treatment can reduce leukocyte adherence and TNF-α level, elevate IL-10 level and promote gastric ulcer healing.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3550841/

https://escholarship.org/uc/item/2x53d917#page-1

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3491621/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1313538/

Our Raw Vegan Health Cookbook: https://www.HealthyCookbook.com
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https://www.davegsmith.com

Why it Works for
F21 is an All Natural Sugar Blocker that helps limit your blood sugar absorption. It consists of different compounds found to have various health benefits, such as L-Arabinose, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, Mint flavor: Menthol and Natural Colors. F21 not only does it help promote weight loss, (PSK) boosts your immune system response. In fact, for every gram of F21, you can block up to 20 grams of sugar (sucrose). The formula not only helps promote weight loss, it benefits the digestive system by allowing the blocked sucrose to support beneficial probiotic bacteria while the polysaccharide (PSK) boosts your immune system response.
But how does this formula break down the sugar in our bodies? There are basically three steps:
STEP 1
Sugar (sucrose) enters the body as a whole molecule.
STEP 2
The enzyme “sucrose” separates the sucrose molecule into two individual sugar molecules, Glucose and Fructose, which then enter the blood stream to be used. F21 inhibits sucrose from separating the sucrose molecule.
STEP 3
Instead of the sugars entering the blood stream, the whole sucrose molecule and F21 remain in the digestive tract and become prebiotics.
The main ingredient in F21 is L-Arabinose, which helps prevent sugar (sucrose) from being metabolized in the body. It also helps to satisfy any cravings for sugar. Another ingredient, Polysaccharide (PSK), is an extremely powerful antioxidant and immune-regulatory defender. It’s well researched anti-tumor, anti-infection and anti-inflammation effects help repair damaged cells and support the immune system.
Konjac-Mannan is a natural appetite suppressant. It acts as a trigger signaling your stomach to feel a little more satisfied and can help to reduce hunger cravings.
Prebiotics are indigestible fibers that are food for the probiotics. Both F21 and the whole sucrose molecule remain in the large intestine and become food for probiotics.
Menthol is an organic compound made synthetically or obtained from cornmint, peppermint or other mint oils. Menthol has local anesthetic and counterirritant qualities, and it is widely used to relieve minor throat irritation. It is known to be a powerfully medicinal compound linked to several potential health benefits. Peppermint oil, a natural source of menthol, has been investigated as a treatment for several diseases and conditions.
Magnesium stearate, also called octadecanoic acid, is manufactured from both animal and vegetable oils and this is the reason why some nutritional supplements specify that the magnesium stearate used is sourced from vegetables.