[Latin Name] Coffea arabica L.

[Plant Source] from China

[Specifications] chlorogenic acid 10%-70%

[Appearance] Yellow brown fine powder

Plant Part Used:Bean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Brief Introduction]

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts

[Main Functions]

1.Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

2.lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.

3.Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results

showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

4.Act as an effective painkiller especially for migraine medications;

5.Reduce the risk of diabetes.

Discover how to make the perfect after school treat for your kids with this crispy and chewy oatmeal raisin cookies recipe from SPLENDA® recipes.

Find the full recipe and nutritional information here: https://www.splenda.com/recipes/crispy-chewy-oatmeal-raisin-cookies-recipe

Crispy Chewy Oatmeal Raisin Cookies Recipe Ingredients:
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 cup butter, softened
• 1 cup SPLENDA® Sugar Blend
• 2 large eggs
• 1 tablespoon molasses
• 1 1/2 teaspoons vanilla extract
• 3 cups old-fashioned oatmeal, uncooked
• 1 cup raisins

Crispy Chewy Oatmeal Raisin Cookies Recipe Directions:
• Preheat oven to 350 degrees F.
• Stir together flour, soda, and cinnamon. Set aside.
• Beat butter and SPLENDA® Sugar Blend at medium speed with an electric mixer until fluffy.
• Add eggs, molasses and vanilla, beating until blended.
• Gradually add flour mixture, beating at low speed until blended.
• Stir in oats and raisins.
• Drop dough by rounded tablespoons onto lightly greased baking sheets.
• Bake 10 to 12 minutes or until lightly browned. Cool slightly on baking sheets.
• Remove to wire racks; cool completely.

For more delicious low calorie dessert recipes, visit SPLENDA® Recipes at https://www.splenda.com/recipes.

Speaking on female hormones and some herbs that traditionally been used to nourish hormones and glands. When hormones and glands are balanced the body is good:
Saw Palmetto berry, sarsaparilla root, red raspberry leaf, licorice root, Maca, nettle leaf, dandelion leaf and root, Red clover, Ginger, wild yam root, horsetail herb and many more. Do your own research about hormones, glands and human body in general. Listen to Mother Nature and your heart. Nature do heal and nourishes. These are based on ancient knowledge, science and wisdom. Ase
Juicing with: Cucumber, Celery, lime/lemon (seeded preferably), parsley, ginger root or some cayenne pepper, apple (for sweetness) optional.
You can blend these and use cotton or cheese cloth to filter it. Enjoy