18 years Factory offer Propolis block Factory in Tanzania
[Products Name] Propolis block, pure propolis, raw propolis [Specification] Propolis content 90%,95% [Gerneral feature] 1. Low antibiotics 2. Low PAHs, can approve to 76/769/EEC/German:LMBG; 3.Organic certified by ECOCERT, according to EOS & NOP organic standard; 4.Pure natural propolis; 5.High content of flavones; 6.Low temperature extracted, retain high activity of all nutritions; [Packaging] 1. 1kg/aluminum foil bag, 20kgs/carton. [How to get it] First, we collect raw propolis from...
"Sincerity, Innovation, Rigorousness, and Efficiency" is the persistent conception of our company for the long-term to develop together with customers for mutual reciprocity and mutual benefit for 18 years Factory offer Propolis block Factory in Tanzania, Our company warmly welcome friends from all over the world to visit, investigate and negotiate business.
[Products Name] Propolis block, pure propolis, raw propolis
[Specification] Propolis content 90%,95%
1. Low antibiotics
2. Low PAHs, can approve to 76/769/EEC/German:LMBG;
3.Organic certified by ECOCERT, according to EOS & NOP organic standard;
4.Pure natural propolis;
5.High content of flavones;
6.Low temperature extracted, retain high activity of all nutritions;
1. 1kg/aluminum foil bag, 20kgs/carton.
[How to get it]
First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 90% to 95%.
Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.
We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.
Propolis is a natural product processed by bees mixed with glutinous and its secretion.
Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.
Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.
Pure, Organic Cacao from the Rainforest
Through nutritional analysis, we are learning and naming over 300 chemical compounds at play in cacao. We are exploring their psychochemical effects on us — our central nervous systems, our bodies, minds and moods.
Cocoa beans are rich in specific antioxidants such as catechins and epicatechins, the antioxidants found in green tea, as well as flavonoids, proanthocyanidins and polyphenols, the antioxidants found in red wine and grape seeds.
A Healthy Cardiovascular System:
Many studies published in the past few years have revealed the health-promoting properties of cacao, especially on the cardiovascular system. One study concluded that cocoa powder and dark chocolate favorably affect cardiovascular disease risk status by modestly reducing LDL oxidation susceptibility, and increasing serum total antioxidant capacity and HDL-cholesterol concentrations.
Improved Concentration and Mood:
Take pure dark chocolate to increase concentration and elevate mood. Cacao is also a unique source of the biogenic amine phenylethylamine (PEA). PEA is known as the molecule of love. When taken orally, it increases attention and concentration, and elevates mood.
Organic Chocolate Infused with 11 Powerful Rainforest Botanicals
Chocamaca is more than a great-tasting, healthy chocolate. It contains 11 other unique ingredients to provide your body with an enjoyable source of concentrated nutrients from wild, whole foods. These powerful botanicals provide energy, boost your immune system, support a healthy heart and so much more. Here’s what else you’ll find in each delicious ball of Chocamaca:
Kiwicha — promotes good cardiovascular health*
Maca — supports energy*
Muira Puama — supports nervous system*
Suma — supports hormonal balance*
Camu Camu — provides high concentration of natural vitamin C*
Blue-Green Algae — helps boost your immune system*
Catuaba — supports increased libido*
Jatoba — supports endurance and overall strength*
Fucus — helps stimulate lymphatic circulation*
Bitter Orange — an aid to soothing stomach disturbances*
Canela — provides invigoration*
Low in Calories and Fat
Compared to other chocolates and candy, Chocamaca is low in calories and fat. If chocolate has a bad reputation as far as health is concerned, it is strictly because of the refined white sugar commercial chocolate contains. Otherwise, pure cacao is a rich source of antioxidants which support a healthy heart, help reduce harmful cholesterol and boost the immune system. Add 11 nutritious herbs, and you have a deliciously healthy treat!
Amazon Herb Company’s Chocamaca goes a big step further in rejoining chocolate with traditional herbs and grains from its original bioregion, then molding them into small spheres reminiscent of Tibetan herb balls.
What is it about chocolate that would make 50% of women reportedly claim to prefer chocolate to sex?
Yes, most chocolate contains some sugar. But chocolate clearly delivers far more than a brief sugar high. Remove the refined white sugar and we move closer to the bitter herb of its origin.
What is it we love so much in chocolate?
Could it be chocolate’s tryptophan, the essential amino acid that enhances serotonin function, hence diminishing anxiety? Theobromine may be the Aztecs’ agent against mental stupor. Or perhaps chocolate’s key to our hearts is its phenylethylamine (PEA) content. Phenylethylamine, commonly called the “love molecule,” is a natural chemical suspected of causing the euphoria experienced by lovers.
PEA’s presence in wild blue-green algae, another ingredient in Chocamaca, may explain the increased energy, enhanced mental clarity and pervasive upbeat optimism experienced by algae eaters.
Ingredients: Organic chocolate (whole, unrefined evaporated cane juice, chocolate liquor, unrefined cocoa butter, vanilla beans), Maca, Jatoba, Blue-Green Algae, Marine Fucus, Camu Camu, Bitter Orange, Suma, Catuaba, Muira Puama, Canela, Kiwicha (non-GMO soy lecithin as an emulsifier).
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2 & 1/2 cups oats
1 cup pumpkin puree
1 medium to large size zucchini
2 medium to large sized carrots
3 tbsp ground flax seeds
1/3 cup non-dairy milk
1/3 cup maple syrup
2 tsp vanilla extract
2 tsp cinnamon
1/2 tsp cloves
1/2 tsp nutmeg
(or 2 tsp pumpkin pie spice mix)
1 & 1/2 tsp baking soda
1 tsp baking powder
1/4 tsp salt
(optional) pumpkin seeds to top.
*or try other seeds and/or nuts, like sunflower, pecan, walnut, etc.
*dried cranberries would be good in this loaf too.
-Pre-heat oven to 375 degrees F.
-Blend oats in a high speed blender until the oats become flour (or you could buy an already made flour.
-Add all dry ingredients to a large bowl. Stir.
-Add the rest of the ingredients. Mix well, don’t over mix though.
-put in a baking pan. Either spray/grease or line with parchment paper to avoid sticking.
-Smooth out top.
-Top with pumpkin seeds (optional).
-Bake for 40-45 minutes, until baked all the way through in the middle. Take a knife and stick it in, it should come out clean, or almost clean.
-Let cool for 10-15 minutes.
-Serve and enjoy.
-Try adding some vegan butter, maple syrup, and cinnamon on top for extra goodness!
Guts and Bourbon by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)