[Latin Name]Huperzia serratum

[Source] Huperziceae whole herb from China

[Appearance]Brown to white

[Ingredient]Huperzine A

[Specification]Huperzine A 1% – 5%, HPLC

[Solubility] Soluble in chloroform, methanol, ethanol, slightly soluble in water

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Huperzine A]

Huperzia is a type of moss that grows in China. It is related to club mosses (the Lycopodiaceae family) and is known to some botanists as Lycopodium serratum . The whole prepared moss was used traditionally. Modern herbal preparations use only the isolated alkaloid known as huperzine A. Huperzine A is an alkaloid found in huperzia that has been reported to prevent the breakdown of acetylcholine, an important substance needed by the nervous system to transmit information from cell to cell. Animal research has suggested that huperzine A’s ability to preserve acetylcholine may be greater than that of some prescription drugs. Loss of acetylcholine function is a primary feature of several disorders of brain function, including Alzheimer’s disease . Huperzine A may also have a protective effect on brain tissue, further increasing its theoretical potential for helping reduce symptoms of some brain disorders.

[Function] Used in alternative medicine, huperzine A has been found to act as a cholinesterase inhibitor, a type of medicine used to prevent the breakdown of acetylcholine (a chemical essential to learning and memory).

Not only used as a treatment for Alzheimer’s disease, huperzine A is also said to enhance learning and memory and to protect against age-related cognitive decline.

In addition, huperzine A is sometimes used to boost energy, increase alertness, and aid in the treatment of myasthenia gravis (an autoimmune disorder that affects the muscles).

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Prepare Dandelion to cure everything from Stomach to Cancer.

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Dandelion has been known to have a healing cause for a long time. Its use varies from all sides of the medicine. It’s helpful to pregnant women and women in menopause; it can also be used against allergies, low cholesterol, in case of detoxification of the liver as well as to stimulate bile production.
Most parts of it can be used for medicine or any form of healing, from tea to food. Dandelion flowers can be used for syrup which will help relieve a cough, improve digestion and purify the blood. The leaves are used for more dieting purposes, like in a salad or with eggs or potatoes, because they are rich in vitamins. The stem of the dandelion has the most medicinal use, for stomach issues, gallbladder function, regulating the metabolism and purifying the blood as well as treat diabetes.
It is important as well to know where and when to pick dandelion. The best time is in the start of April in spring and you should harvest the roots from places away from pollution.

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