[Products Name] Bee pollen

[Specification]

Tea bee pollen

Mixed bee pollen

Pure Rape bee pollen

Bee pollen Extrac

[Gerneral feature]

1. Low antibiotics;

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure natural bee pollen, no additives;

[Introduction]

Bee pollen is the pollen agglomerate which was collected from plant and processed by bees, and was called almighty nutrition food, concentrated natural drug storeroom, to be taken orally cosmetic, concentrated amino acid etc, bee pollen is the gem of human natural food.

Pollen can be harvested by the beekeeper from the bees as they enter their hive. It is then cleaned and either dried or frozen before being included in natural remedies and food supplements.

[Functions]

Bee pollen can enhance body colligate immunity function, prevent from caducity, hairdressing, prevent from cardiovascular virus, prevention and cure prostate virus, adjust intestines and stomach function, adjust nerve system, accelerate sleep, cure other viruses assistant such as anemia, diabetes, improve memory and the balk of menopause.

Pollen can be used as Honey Bee Pollen .Honey Bee Pollen is a mixture of bee pollen (milled), royal jelly. It is a liquid product and the recommended dose is 2 teaspoonful per day preferably with breakfast.

Pollen contains no additives or preservatives. It is suitable for all ages, but particularly those who have a hectic lifestyle, or older people who are in their advanced years and would benefit from a pleasant tasting, easy to take liquid product with added important vitamins which they might not be getting in their normal diet.

Most people take this on a regular basis as a breakfast supplement. It can provide a boost to a general feeling of well being for those feeling below par. Not only does it impart the effect of royal jelly but the pollen is extremely nutritious containing many amino acids and proteins.

[Application] It was widely used in health tonic, health pharmacy, hairdressing and cosmetic area.

Find the written recipe here: https://eugeniekitchen.com
My recipe PIN board: https://pinterest.com/eugeniekitchen/eugenie-kitchen

~ STAY CONNECTED ~

Subscribe to My Blog https://eugeniekitchen.com/email-subscription

Pinterest https://pinterest.com/eugeniekitchen

Feedly https://bit.ly/eugeniekitchencom-feedly

BlogLovin’ https://bit.ly/eugeniekitchen-bloglovin .
.

Learn How To Make Tendli Ki Sabzi Recipe aka Ivy Gourd Vegetable Recipe from Chef Ruchi Bharani, only on Rajshri Food.
Make this quick and easy to make Spicy Tendli Fry Recipe at your home and share your experiences with us in the comments section below.

Ingredients:-
300 gms. Ivy Gourd (Tendli), washed and chopped
Oil
1 tsp. Cumin seeds
¼ tsp. Asafoetida
1 Onion, shredded
Salt as per taste
1 Tomato, chopped
2 tbsp. Water
Coriander Leaves

Dry Spices:-
¼ tsp. Turmeric Powder
1 tsp. Coriander Powder
1 tsp. Cumin Powder
¼ tsp. Red Chilli Powder
¼ tsp. Garam Masala

Method:-
1. Heat oil in a wok and add cumin seeds, asafoetida, onion and saute until the onions soften a bit.
2. Now add the chopped ivy gourd, salt and cover with a lid. Let it cook for 5-7 minutes stirring occasionally.
3. Once the ivy gourd is half cooked add the tomato and cover it to cook until tender.
4. Add water and cook again.
5. Now add the dry spices followed by coriander leaves and give it a stir.

Spicy Tendli Fry Sabzi is ready to serve! HAPPY COOKING!!!

Host: Ruchi Bharani
Director: Suchandra Basu
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

Share this video on Facebook – https://goo.gl/0EkObm
Tweet about it – https://goo.gl/HjISyK

Subscribe & Stay Tuned – https://www.youtube.com/user/rajshrifood?sub_confirmation=1

For more videos log onto https://www.youtube.com/rajshrifood

Find us on Facebook at https://www.facebook.com/rajshrifood

Follow us on google plus https://plus.google.com/+rajshrifood