14 Years Factory wholesale Grape seed extract Factory for Burundi

14 Years Factory wholesale
 Grape seed extract Factory for Burundi

Short Description:

[Latin Name] Vitis vinifera Linn [Plant Source] Grape seed from Europe [Specifications] 95%OPCs;45-90% polyphenols [Appearance] Red brown powder [Plant Part Used]: seed [Particle size] 80 Mesh [Loss on drying] ≤5.0% [Heavy Metal] ≤10PPM [Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA [Storage] Store in cool & dry area, keep away from the direct light and heat. [Shelf life] 24 Months [Package] Packed in paper-drums and two plastic-bags inside. [Gerneral feature] Our product has pass...

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We believe in: Innovation is our soul and spirit. Quality is our life. Customer need is our God for 14 Years Factory wholesale Grape seed extract Factory for Burundi, We warmly welcome friends from all walks of life to seek mutual cooperation and create a more brilliant and splendid tomorrow.

[Latin Name] Vitis vinifera Linn

[Plant Source] Grape seed from Europe

[Specifications] 95%OPCs45-90% polyphenols

[Appearance] Red brown powder

[Plant Part Used]: seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

Grape seed extract2211122

[Gerneral feature]

  1. Our product has passed the ID test by ChromaDex, Alkemist Lab. and other

third-party authoritative testing institutions, such as detection;

2. The pesticide residues match (EC) No 396/2005 USP34, EP8.0, FDA and other foreign pharmacopoeia standards and regulations;

3. The heavy metals in strict accordance with the foreign pharmacopoeia standard controls, such as USP34, EP8.0, FDA, etc.;

4. Our company set up a branch and import raw materials directly from Europe with strict control of heavy metal and pesticide residue. Aslo ensure the procyanidins content in grape seed is more than 8.0%.

5. OPCs over 95%, polyphenol over 70%, high activity, the oxidation resistance is strong, the ORAC more than 11000.

Grape seed extract2222


Grapes (Vitis vinifera) have been heralded for their medicinal and nutritional value for thousands of years. Egyptians ate grapes a very long time back, and several ancient Greek philosophers spoke about the healing power of grapes — usually in the form of wine. European folk healers made an ointment from the sap of grapevines to treat skin and eye diseases. Grape leaves were used to stop bleeding, inflammation, and pain, such as the kind brought on by hemorrhoids. Unripe grapes were used to treat sore throats, and dried grapes (raisins) were used for constipation and thirst. Round, ripe, sweet grapes were used to treat a range of health problems including cancer, cholera, smallpox, nausea, eye infections, and skin, kidney, and liver diseases.

Grape seed extracts are industrial derivatives from whole grape seeds that have a great concentration of vitamin E, flavonoids, linoleic acid and phenolic OPCs. The typical commercial opportunity of extracting grape seed constituents has been for chemicals known as polyphenols having antioxidant activity in vitro.

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    Scientific Literature:

    Bosch-Barrera, J., & Menendez, J. A. (2015). Silibinin and STAT3: A natural way of targeting transcription factors for cancer therapy. Cancer Treatment Reviews, 41(6), 540-546. – https://www.ncbi.nlm.nih.gov/pubmed/25944486

    Bosch-Barrera, J., Sais, E., Cañete, N., Marruecos, J., Cuyàs, E., Izquierdo, A., … Menendez, J. A. (2016). Response of brain metastasis from lung cancer patients to an oral nutraceutical product containing silibinin. Oncotarget, 7(22), 32006–32014. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5077992/pdf/oncotarget-07-32006.pdf

    Freedman, N. D., Curto, T. M., Morishima, C., Seeff, L. B., Goodman, Z. D., Wright, E. C., … the HALT-C Trial Group. (2011). Silymarin use and liver diease progression in the HALT-C trial. Alimentary Pharmacology & Therapeutics, 33(1), 127–137. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3490214/pdf/nihms415758.pdf

    Freitag, A. F., Cardia, G. F. E., da Rocha, B. A., Aguiar, R. P., Silva-Comar, F. M. de S., Spironello, R. A., … Cuman, R. K. N. (2015). Hepatoprotective effect of silymarin (Silybum marianum) on hepatotoxicity induced by acetaminophen in spontaneously hypertensive rats. Evidence-Based Complementary and Alternative Medicine : eCAM, 2015, 538317. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4363982/pdf/ECAM2015-538317.pdf

    Hong, M., Li, S., Tan, H. Y., Wang, N., Tsao, S.-W., & Feng, Y. (2015). Current status of herbal medicines in chronic liver disease therapy: The biological effects, molecular targets and future prospects. International Journal of Molecular Sciences, 16(12), 28705–28745. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4691073/pdf/ijms-16-26126.pdf

    Kawaguchi-Suzuki, M., Frye, R. F., Zhu, H.-J., Brinda, B. J., Chavin, K. D., Bernstein, H. J., & Markowitz, J. S. (2014). The effects of milk thistle (Silybum marianum) on human cytochrome P450 activity. Drug Metabolism and Disposition, 42(10), 1611–1616. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4164972/pdf/dmd.114.057232.pdf

    Kumar, R., Deep, G., & Agarwal, R. (2015). An overview of ultraviolet B radiation-induced skin cancer chemoprevention by silibinin. Current Pharmacology Reports, 1(3), 206–215. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4471873/pdf/nihms-672250.pdf

    Lazzeroni, M., Guerrieri-Gonzaga, A., Gandini, S., Johansson, H., Serrano, D., Cazzaniga, M., … & Bonanni, B. (2016). A presurgical study of oral silybin-phosphatidylcholine in patients with early breast cancer. Cancer Prevention Research, 9(1), 89-95. – https://cancerpreventionresearch.aacrjournals.org/content/canprevres/9/1/89.full.pdf

    Schrieber, S. J., Hawke, R. L., Wen, Z., Smith, P. C., Reddy, K. R., Wahed, A. S., … Fried, M. W. (2011). Differences in the disposition of silymarin between patients with nonalcoholic fatty liver disease and chronic hepatitis C. Drug Metabolism and Disposition, 39(12), 2182–2190. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3226378/pdf/zdd2182.pdf

    Surai, P. F. (2015). Silymarin as a natural antioxidant: An overview of the current evidence and perspectives. Antioxidants, 4(1), 204–247. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4665566/
    Yang, Z., Zhuang, L., Lu, Y., Xu, Q., & Chen, X. (2014). Effects and tolerance of silymarin (milk thistle) in chronic hepatitis C virus infection patients: A meta-analysis of randomized controlled trials. BioMed Research International, 2014, 941085. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4163440/pdf/BMRI2014-941085.pdf

    Wu, J.-P., Tsai, C.-C., Yeh, Y.-L., Lin, Y.-M., Lin, C.-C., Day, C. H., … Huang, C.-Y. (2015). Silymarin accelerates liver regeneration after partial hepatectomy. Evidence-Based Complementary and Alternative Medicine : eCAM, 2015, 603529. – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4539063/pdf/ECAM2015-603529.pdf

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