[Latin Name] Salix alba L.

[Plant Source] from China

[Specifications] Salicin 15-98%

[Appearance] Yellow Brown to White powder

Plant Part Used: Bark

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Salicin is a naturally occurring compound found in the bark of several species of trees, primarily North American in origin, that are from the willow, poplar, and aspen families. White willow, from whose Latin name, Salix alba, the term salicin is derived, is the most well known source of this compound, but it is found in a number of other trees, shrubs, and herbaceous plants as well being synthesized commercially. It is a member of the glucoside family of chemicals and is used as an analgesic and antipyretic. Salicin is used as a precursor for the synthesis of salicylic acid and acetylsalicylic acid, commonly known as aspirin.

A colorless, crystalline solid in its pure form, salicin has the chemical formula C13H18O7. Part of its chemical structure is equivalent to the sugar glucose, meaning it is classified as a glucoside. It is soluble, but not strongly so, in water and alcolhol. Salicin has a bitter taste and is a natural analgesic and antipyretic, or fever reducer. In large quantities, it can be toxic, and overdoses may lead to liver and kidney damage. In its raw form, it may be mildly irritating to skin, respiratory organs, and eyes.

Function

1. Salicin is used to ease pain and reduce inflammation.

2. Relieve acute and chronic pain, including headache, back and neck pain, muscle aches, and menstrual cramps; Control arthritis discomforts.

3. Relieve acute and chronic pain.

4. It has the same effect on the body as aspirin without any of the side effects.

5. It is an anti-inflammatory, a fever reducer, an analgesic, an anti-rheumatic, and an astringent. Specifically, it helps to relieve headaches.

Application

1.Anti-inflammatory, anti-rheumatic,

2.Reduce a fever,

3.Use as an analgesic and astringent,

4.Relieve headache,

5.Ease pain caused by rheumatism, arthritis, and carpal tunnel syndrome.

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Looking to lose a few pounds before summer? Want to know what you can do to burn more fat and cut your starch absorption? Then you are going to love today’s video. Tune in to find out what tea will help detoxify your liver and reduce the inflammation associated with obesity. In addition you’ll learn of a tea that if consumed regularly will actively help you burn fat and calories… as many as 80 calories a day which can amount to an 8 pound weight loss per year—just from drinking tea!

You’ll also learn about a tea that can be a great after meal beverage that will not only signal the end of your meal, but also help to slow the digestion and absorption of starches. In addition, these teas have awesome health benefits that will also contribute to a healthier heart and body. If you stay tuned until the end you’ll also learn what I’ve done over the past 8 weeks that has helped me lose 6 pounds, without a whole lot of effort!

Share this video with your friends so they too can benefit from some amazing medicinal teas that will also trim the fat.

Have a great Monday!

~ B

For more nutrition tips, recipes and videos, please visit Barbara’s blog at:

https://www.rootsandseeds.com

For more information about Barbara and her practice, visit:

https://www.barbaramendeznutrition.com