[Latin Name] Salix alba L.

[Plant Source] from China

[Specifications] Salicin 15-98%

[Appearance] Yellow Brown to White powder

Plant Part Used: Bark

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Salicin is a naturally occurring compound found in the bark of several species of trees, primarily North American in origin, that are from the willow, poplar, and aspen families. White willow, from whose Latin name, Salix alba, the term salicin is derived, is the most well known source of this compound, but it is found in a number of other trees, shrubs, and herbaceous plants as well being synthesized commercially. It is a member of the glucoside family of chemicals and is used as an analgesic and antipyretic. Salicin is used as a precursor for the synthesis of salicylic acid and acetylsalicylic acid, commonly known as aspirin.

A colorless, crystalline solid in its pure form, salicin has the chemical formula C13H18O7. Part of its chemical structure is equivalent to the sugar glucose, meaning it is classified as a glucoside. It is soluble, but not strongly so, in water and alcolhol. Salicin has a bitter taste and is a natural analgesic and antipyretic, or fever reducer. In large quantities, it can be toxic, and overdoses may lead to liver and kidney damage. In its raw form, it may be mildly irritating to skin, respiratory organs, and eyes.

Function

1. Salicin is used to ease pain and reduce inflammation.

2. Relieve acute and chronic pain, including headache, back and neck pain, muscle aches, and menstrual cramps; Control arthritis discomforts.

3. Relieve acute and chronic pain.

4. It has the same effect on the body as aspirin without any of the side effects.

5. It is an anti-inflammatory, a fever reducer, an analgesic, an anti-rheumatic, and an astringent. Specifically, it helps to relieve headaches.

Application

1.Anti-inflammatory, anti-rheumatic,

2.Reduce a fever,

3.Use as an analgesic and astringent,

4.Relieve headache,

5.Ease pain caused by rheumatism, arthritis, and carpal tunnel syndrome.

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What happens when you Put Garlic Under Your Pillow?

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★ Summary ➜

Garlic is a very common food found in many kitchens throughout the world and has been around for hundreds of years. While it has been used to season food, it has also been placed in many home remedies for years.

Because garlic is such a versatile ingredient, it has many beneficial qualities. Garlic has been used to flavor dishes, get rid of pests, and even play into superstitions of chasing away vampires. Whatever the reason, we do know that garlic is a nutrient-dense food. It has many important qualities and can benefit your health in many ways.

Garlic is actually a food that is high in calories, up to 100 calories per 100 grams. However, no one truly consumes that much garlic so it is nearly impossible to gain weight eating garlic alone. Garlic has both complex carbohydrates and proteins that both improve your physical performance and mental health.

Garlic is also high in vitamins and minerals, such as Vitamin B, Sodium, Potassium, and Magnesium. It also is high in Allicin, which is a compound composed of sulfur.

Garlic can treat infections, metabolic disorders, and respiratory problems. It contains antioxidants and anti-inflammatories which assist in cardiovascular health. It reduces the body’s cholesterol levels and regulates the body’s blood pressure. It can also help with increasing the body’s blood flow and preventing premature aging. It can also kill germs better than some prescribed antibiotics. It can also help fight fluid buildup in the body and inflammation in the body’s tissues.

Garlic can improve pretty much every aspect of your bodily functions.

Why would I put garlic under my pillow?

This is an old family secret that has been used to improve sleep for generations. This is especially helpful to people who have difficulty falling asleep.

Garlic’s sulfur containing compounds and its strong aroma have a calming effect and can help your quality sleep.

Garlic’s aroma is strong and can be difficult; however, after a few days, you will get used to it and you will be sleeping so soundly, you will not even notice.

Garlic also has a positive effect on your performance throughout the day and it helps at night to recharge for the next day.

Another way to experience of the benefits of garlic’s ability to help sleep involves preparing a natural drink that will help you relax:

Ingredients:

- 1 glass milk
- 1 clove garlic, crushed
- 1 teaspoon honey

Directions:
- Combine the garlic and milk in a saucepan and heat until boiling.
- Let boil for 3 minutes, then remove from heat and let cool.
- Add the honey and drink.
- You should drink it around 30 minutes before bed for best results.

In addition to being one of the best seasonings, garlic is a powerful ally for your health and will treat sleep problems.

If you like the video, give it a thumbs up and share it with your friends!

★ Related Helpful Resources ➜

7 Natural Sleep Aids that Really Work – https://draxe.com/natural-sleep-aids/

Natural Sleep Aids and Remedies – https://www.webmd.com/women/natural-sleep-remedies#1

Natural Sleep Aids – https://www.webmd.com/sleep-disorders/features/sleep-supplements-herbs#1

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