[Latin Name] Tagetes erecta L

[Plant Source]fromChinal

[Specifications] 5%~90%

[Appearance] Orange Yellow fine powder

Plant Part Used: Flower

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Marigold flower belongs to compositae family and tagetes erecta. It is an annual herb and widely planted in Heilungkiang, Jilin, Inner Mongolia, Shanxi, Yunnan , etc.The marigold we used comes from Yunnan province. Based on the local situation of special soil environment and lighting condition , the local marigold have characteristics like growing fast,long flowering period ,high productive capacity and adequate quality.Thus, the steady supply of raw materials, high yield and reduction of cost can be guaranteed.

Products function

1).Protect skin from the harmful solar ray.

2).Protect skin through reducing the risk of macular degenration.

3).Prevent cardiopathy and cancer and resist arteriosclerosis.

4).Prevent retina against oxidation when absorb light

5).Anti-cancer and preventing diffuse of cancer cell

6).Promote eyes’ health

Usage

(1)Applied in pharmaceutical health care product field, it is mainly used in vision care products to alleviate visual fatigue, prevent macular degeneration,and protect the health of eye

(2)Applied in cosmetics, it is mainly used to whitening, anti-wrinkle and UV protection.

Bitter Foods Which Are Good For Health

A well balanced and healthy diet furnishes the body with essential nutrients. However, any kind of diet imbalance or deficiency of necessary nutrients can literally affect digestion; avert natural detoxification and liver function. Most people are not aware that including bitter foods in their diet acts as a natural cleansing for the body as it removes toxins. In terms of dietetic balance, we tend to desert the bitter flavor for some of the tempting tasty elements like sugar and salt.

However this can be fundamentally problematic as the bitter tasting components are a vital constituent for sustaining balanced health. Especially since including certain bitter foods or herbs can help increase digestive juices that support food digestion. The better your food gets digested, the more nutrients can be absorbed by the body which will eventually benefit your health. Bitter foods are known to contain many compounds that help fight colds and they wage a tough battle against aging.

The tinge of bitter that you find in greens, caffeine, citrus, pomegranates, cranberries, blueberries are certainly beneficial for your well-being. Similarly, grapefruit, endive, unsweetened cocoa and kale may not taste pleasant like any other sweet ingredients but these do have important health benefits and it’s healthier to include these foods in your diet. According to Indian Ayurveda the six kinds of tastes that should be part of our diet includes sweet, sour, salty, pungent, bitter and astringent. Hence it’s mandatory that each of these elements are consumed for best health benefits.

Here are some of the bitter foods that have great benefits for your health.

Bitter Gourd

Bitter gourd or bitter melon contains distinctive phyto-constituents. Known to have rich vitamins, minerals and dietary fiber, bitter gourd helps to recover from toxemia conditions, cholera, diabetes mellitus, eye disorders, sleep disorders, piles, constipation, and respiratory problems and in increasing stamina. It also purifies the blood system from within that it gives a natural glow to the skin.

Bitter Greens

Endive, Arugula, Radicchio, dandelion greens, rapini, kale and daikon have unique phytonutrients that not only protects the liver but also controls cholesterol, blood sugar and metabolizes fat. Dandelion green which contains rich vitamins A, C and K and calcium, is a most sought after component that gives good flavor to your salads and pasta. Argula is crammed with essential minerals like beta carotene, vitamin C, and iron.

Turmeric

Known to be the oldest and an important spice, Turmeric has exceptional healing capacity. It may taste bitter and pungent, but turmeric helps to purify blood, prevent gallstones, and maintain a healthy stomach, digestive system, colon and liver.

Unsweetened Cocoa

Chocolate may be delinquently sinful, however unsweetened cocoa powder fixes your desire for chocolate without any guilt. This ingredient boosts your fibre intake and also provides copper, an essential nutrient. This bitter food also lessons your blood pressure, perks up blood vessels and blood cell function.

Fenugreek

Fenugreek may give a bitter taste to your diet, but it contains health essentials like protein, vitamin C, niacin, potassium, and diosgenin. Ounces of fenugreek in your diet can increase libido, male potency and cure hormonal disorders, skin problems and heart burns.

Jerusalem Artichoke

Jerusalem artichoke, which falls under the category of bitter foods, is a prosperous source of natural dietary fiber insulin. This food helps to control blood sugar levels in patients with diabetics. Jerusalem artichoke is known to have heliangine, a component that not only stimulates the secretion of the stomach but is also a good remedy for indigestion.

Cumin

Bitter cumin is rich in Vitamin-E that helps to make the skin healthy and young. This is a source of dietary fiber that induces sound sleep. Cumin maintains acetylcholine in the brain that retains memory. It is also known to boast the immunity of the body.

Sesame Seeds

Sesame seeds are a very good source of manganese, copper, calcium, magnesium, iron and phosphorus that reduces the pain of rheumatoid arthritis, protects colon cells from cancer, and prevents high blood pressure.

Eggplant

Eggplant may have a unique taste and texture, but it provides Phytonutrients, which contains components like nasunin and chlorogenic acid. This is an excellent source of bone-building vitamin K, copper, vitamin C, vitamin B6, folate, and niacin. Eggplant improves blood flow. Also the fibre found in them is useful for people trying to lose weight.

Kale

Fondly called queen of greens, Kale is rich in Vitamin A, Vitamin C and calcium. It is known to have powerful antioxidants like carotenoids and flavonoids that help to protect against various cancer. It is also a perfect detox food that keeps your liver in good shape.

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What is Rain Soul ?
Rain Soul Powerful Antioxidants & Essential Fatty Acids to energize, revitalize, detoxify your mind, body & soul. Black cumin seed, Black raspberry seed, Grape seed, Ribose-D, Resveratrol.
富 含 抗 氧 化, 人 体 内 必 需 脂 肪 酸, 帮 助 人 脑 和 身 体 排 毒. 古 书 记 载 黑 小 茴 香 除 了 无 法 起 死 回 生, 种 籽 可 做 为 每 种 疾 病 的 治 疗 药 物.

Dr Otto Heinrich Warburg (Germany)
Nobel Prize in Medicine 1931 : Biochemist
The body requires special fats that, among other important functions. make it possible for sufficient oxygen to reach the cells via the cellular membranes. Which are the key, These special fats are highly oxygen-absorbing. Called Essential Fatty Acids, or EFAs, these special fats must be supplied from outside the body every day.

Black raspberry seed :
Contain antioxidant-like phytonutrients including ellagitannins and anthocyanins. These may help fight viruses, inflammation, and a number of other serious health conditions. Antioxidants seek out and eliminate cell-damaging substances, called free radicals. Free radicals can occur naturally in the body or from exposure to environmental toxins. Although ellagitannins exist in most berries, raspberries contain the the most potent levels.

Black raspberry seed :
Contain antioxidant-like phytonutrients including ellagitannins and anthocyanins. These may help fight viruses, inflammation, and a number of other serious health conditions. Antioxidants seek out and eliminate cell-damaging substances, called free radicals. Free radicals can occur naturally in the body or from exposure to environmental toxins. Although ellagitannins exist in most berries, raspberries contain the the most potent levels.

Grape seed :
Grape seeds have an abundant source of flavonoids called proanthocyanidins. This is important for brain health due to their free radical-quenching antioxidant and collagen-protecting effects. Proanthocyanidins have also been shown to noticeably delay the onset of lipid peroxidation and to effectively chelate iron ions. Free iron ions are some of the most powerful promoters of lipid peroxide, hydrogen peroxide and hydroxyl radical production. This is a major contributor to the pathogenesis of Parkinsons disease, one of the most common neurological diseases in older individuals.

Ribose-D :
Ribose-D is a five-carbon sugar found in every cell in our bodies that combines with oxygen and ATP (adenosine triphoshate) to give energy to each cell. Ribose is also present in RNA (ribonucleic acid), which is one of the main information carriers of living organisms. Oxidative stress, as measured by free radical damage to cells, leads to systematic inflammation. Fortunately, our bodies handle this problem daily. However, if our bodies experience an abnormal increase in free radicals due to exercise, daily stress, excess smoking, excess saturated fat intake, depressed immune system, aging, etc., the body becomes fatigued and less efficient in producing Ribose-D to replenish cellular energy. Because of this, we need to supplement with Ribose-D in order to regenerate the cells energy system.
Grape Extracts Resveratrol :
Grape skin extract contains trans-resveratrol which is considered a natural antibiotic that can fight bacterial diseases. Resveratrol may help protect the body from various diseases and slowing down the aging process.

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