[Specification] 99%

[Appearance] Dark Green powder

Plant Part Used:

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is that?]

Chlorophyll is a natural green pigment which is obtained through extraction and refining processes from natural green plants or silkworm feces.Chlorophyll is stabilized chlorophyll, which is prepared from chlorophyll by saponification and replacement of magnesium atom with copper and sodium. Chlorophyll is dark green to blue black powder, easily soluble in water but slightly soluble in alcohol and chloroform, with transparent jade green water solution without sediment.

[Function]

1.clears up odors of putrefaction effectively.

2.play an important role on cancer prevention.

3.Chlorophyll has superior coloring strength and good stabilization in neutral and alkali solutions.

4.Chlorophyll has effect on liver protection, fastening healing of stomach ulcers and intestine ulcers.

5.The active ingredient in a number of internally-taken preparations intended to reduce odors associated with incontinence, colostomies and similar procedures, as well as body odor in general.

6.Chlorophyll has strong antibacterial action, which makes it useful in surgeries, ulcerative carcinoma, acute rhinitis and rhinosinusitis, chronic ear infections, inflammations, etc.

Raw Vegan Blender Chili Recipe
Anji is back at YouTube Space LA for the 3rd video shot in their cute retro kitchen set. This time she’s making a delicious raw chili style soup that’s packed with fresh veggies and comes with lots of options. Smooth or chunky, simple or complicated, make it however you prefer! Lightly warmed, or even chilled, this is a refreshing meal for a hot summer night. Ryan and I were stoked to wolf down a bowl at the end of a long day filming 3 episodes back-to-back.

INGREDIENTS:
3 cups blended fresh tomatoes
1/4 cup sun-dried tomatoes (preferably no salt or oil variety)
1 red or yellow bell pepper
1 small cucumber (or 1/2 large)
2 stalks celery
1 bunch fresh cilantro
1 lime (or lemon, if you prefer)
2 tsp chili powder (or a fresh chili pepper) [or more to taste]
1 tbsp cumin powder

TOPPINGS:
1 cob sweet corn
1 ripe avocado
1 small summer squash (or 1/2 large)
1 cup cherry tomatoes

MORE OPTIONS:
1/4 cup wild rice (recipe to “bloom” in video)
1/8 cup “raw” pumpkin seeds
1 tbs organic tamari (or nama shoyo, coconut aminos, or soy sauce) [or more, to taste]
1 tsp celery powder [or more, to taste]

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MUSIC:
“Love Me Leave Me’ (Mr. Alfa Remix)” from ‘Love Me Leave Me Remixes’ by Anji Bee available at
Save 50% with discount code THANKS

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