[Latin Name] Cucurbita pepo

[Plant Source]from China

[Specifications] 10:1 20:1

[Appearance] Brown yellow fine powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

As raw material of drugs for eliminating insecticide, swelling, andpertussis, pumpkin seed extract is widely used in pharmaceutical industry;

As product of treating malnutrition and prostate, pumpkin seed extract is widely used in health industry.

FUNCTION:

1.Pumpkin seed extract can help to prevent the prostate disease.

2.Pumpkin seed extract has the function of treating whooping cough and children with sorethroat.

3.Pumpkin is also a natural source of magnesium, phosphorus, selenium, zinc, vitamin A, and vitamin C.

4.The cushaw extract is also a laxative, which can help to moisture the skin, is indeed a good beauty food for women.

5.Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

6.The cushaw seed extract have much acid , this acid can relax the rest angina, and have a function to low the high blood liquid

Das komplette Video findest du auf https://bit.ly/SFhUFn

Was sind eigentlich Polysaccharide? Mit genau dieser Frage möchte sich dieses Video hier näher beschäftigen und dir einen umfassenden und genauen Überblick zu diesem Thema geben. Wenn du also gerne zum Thema der Polysaccharide wissen möchtest, schaue dir einfach dieses Video hier an. Denn hier geht es zum einen um eine genaue Klärung des Begriffes der Polysaccharide und ihrer Definition. Dann folgt im Anschluss an die Definition die Vorstellung der Bedeutung.

Dieses Chemie-Video zum Thema Kohlenhydrate gehört zum Themengebiet “Organische Chemie”.

https://www.sunshineandherb.com Gingko
Ginkgo derives from the fan shaped ginkgo leaf of the ginkgo tree. Ginkgo is
one of the oldest living tree species. Ginkgo trees are very resistant to
viruses, fungi, insects, pollution and radiation. The medicinal uses of
gingko date back about 5,000 years.

Here are some uses for Ginkgo

•Anxiety and depression
•Attention Deficit disorder
•Cancer
•Cataracts, floaters, glaucoma and macular degeneration
•Diabetes and diabetic retinopathy
•Impotence and diminished sexual desire
•Intermittent claudication, heart attack and stroke

Ginkgo is the worlds most widely used herb for memory loss and degenerative
diseases of the human brain and central nervous system. It stimulates the
circulation and inhibits excessive blood clotting.

Ginkgo increases the main compound in the body that increases energy at the
cellular level. This activity has been shown to boosts the brains metabolism
of glucose for energy and increase its electrical activity. Ginkgo flavonoids
act specifically to dilate even the smallest of micro capillaries, which has a
widespread effect on the body’s organs, especially the brain.

Ginkgo has powerful antioxidant properties in the brain, the retina of the eye
and the cardiovascular system. This activity may help prevent free radical
damage and age related declines in brain function.

Mild headaches lasting a day or two and mild upset stomach have been reported
in a small percentage of people using ginkgo. Some people who take extremely
large amounts of ginkgo may experience some diarrhea, nausea, vomiting,
dizziness and or restlessness. If this occurs it is suggested to lower the
dose.

Sunshine and Herbs