[Latin Name] Brassica oleracea L.var.italica L.

[Plant Source] from China

[Specifications]10:1

[Appearance] Light green to green powder

Plant Part Used: whole plant

[Particle size] 60 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Main Function

(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;

(2).Having the great effect to prevent and regulate hypertension;

(3).With the function of enhancing liver detoxification, improve immunity;

(4).With the function of reducing blood sugar and cholesterol.

4. Application

(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;

(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity

(3).Applied in food fields, it is widely used as functional food additive.

Optimum Nutrition athlete, Alicia Harris, shares her High-Protein Holiday Recipes for the health conscious athlete who still wants to indulge their sweet tooth during the holiday season. For more smoothie and recipe ideas checkout: https://www.optimumsmoothie.com

HARDBODY PUMPKIN PIE SHAKE:
3/4 cup water
1 cup ice
2 tbs canned pumpkin puree
1 tsp vanilla extract
1/2 tsp pumpkin pie spice (adjust to your liking)
1 packet stevia
2 serving french Vanilla Creme Gold Standard 100% Whey Protein
Mix in blender

CHOCOLATE PEPPERMINT SHAKE
3/4 cup water
1 cup ice
2 scoops Chocolate Hydrowhey
1/4 tsp Peppermint extract
2 tbs plain greek yogurt
Mix in blender

PUMPKIN PANCAKES
2 tbs pumpkin puree
2 egg whites
dash of cinnamon
dash of pumpkin spice
1.3 cups of oatmeal
1 scoop of French Vanilla Gold Standard 100% Whey Protein
Mix in blender, pan fry the batter

Find out more about Alicia Harris here:

https://truestrength.com/

https://optimumnutrition.com

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