[Latin Name] Vitis vinifera L..

[Plant Source]from China

[Appearance]Dark reddish brown to purple powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction:]

Grape Juice concentrate extract  powder is another powerful antioxidant. It strengthens and protects living tissue and aids in circulation. It is a super antioxidant, 20-50 times more powerful than vitamin C, E and beta-carotene. As we age, our bodies produce less antioxidant to combat the aging process and therefore need to supplement with these. Grape seed extract contain natural bioflavonoids called proanthocyanidins which help support the health of the cell membranes from free radical damage. It also provides cardiovascular protection by preventing oxidation of lipoproteins, making them less likely to stick to blood vessel walls.

[Main Function]

1) Flavors in seasoning packets for raspberry juice powder keep the original flavors

2) Colors in ice cream, cakes for beautiful brown color of raspberry juice powder

3) Also can be applied in drink mix, infant food, dairy product, bakery, candy and others

[Application ]

• Add to water and ice for a crisp, refreshing vitamin water

• Add to electrolyte water for an all-natural sports drink

• Prepare a “simple syrup” by adding to an all-natural sweetener and water, use it to flavor mixed drinks or make shaved ice creations

• Add powder to baked goods such as cakes, cupcakes, muffins and cookies

• Add to vegetable juices

• Stir into plain yogurt

• Stir into ice cream

Le ginkgo biloba, arbre aux ovules comestibles et aux feuilles médicinales.
Il est encore temps pour la cueillette de ses feuilles pour en faire une macération alcoolique sur plante sèche (dites aussi teinture) (cf : Materia medica). Puis ce sera au tour de ses ovules dont on peut manger en petite quantité et cuit l’intérieur (l’”amande”), la pulpe malodorante est toxique. Pour en savoir plus je vous invite à aller sur wikiphyto notamment.

INCRIVEZ-VOUS À MA NEWSLETTER sur mon site https://www.lechemindelanature.com/ pour RECEVOIR : articles, vidéos et le calendrier des évènements autour des plantes sauvages et de leurs usages en cuisine, pour en faire des remèdes et en naturopathie.

Christophe de Hody – Le Chemin de la Nature -

À bientôt sur le chemin de la nature.

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